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GM Crops & Food
Title
Publication Date
Language
Citations
GM crop technology use 1996-2018: farm income and production impacts
2020/07/24
English
36
Global income and production impacts of using GM crop technology 1996–2014
2016/01/02
English
35
Farm income and production impacts of using GM crop technology 1996–2015
2017/05/08
English
35
The EU legislation on “GMOs” between nonsense and protectionism: An ongoing Schumpeterian chain of public choices
2016/12/21
English
33
The global income and production effects of genetically modified (GM) crops 1996–2011
2013/01/01
English
32
Estimating the cost of regulating genome edited crops: expert judgment and overconfidence
2019/01/02
English
32
Continents divided
2013/07/09
English
31
Investment, regulation, and uncertainty
2013/12/20
English
31
Extended monitoring of resistance to Bacillus thuringiensis Cry1Ab maize in Diatraea saccharalis (Lepidoptera
2012/07/01
English
31
Successes and challenges of managing resistance in Helicoverpa armigera to Bt cotton in Australia
2012/07/01
English
30
A critical assessment of regulatory triggers for products of biotechnology: Product vs. process
2016/10/01
English
30
Environmental impacts of genetically modified (GM) crop use 1996–2013: Impacts on pesticide use and carbon emissions
2015/03/11
English
29
Research advances in major cereal crops for adaptation to abiotic stresses
2014/10/02
English
29
Future of breeding by genome editing is in the hands of regulators
2015/10/02
English
28
The VIRCA Project
2012/04/01
English
28
Sustained susceptibility of pink bollworm to Bt cotton in the United States
2012/07/01
English
28
CRISPRing into the woods
2015/09/11
English
27
Key global environmental impacts of genetically modified (GM) crop use 1996–2012
2014/03/11
English
27
Novel R2R3-MYB transcription factors fromPrunus americanaregulate differential patterns of anthocyanin accumulation in tobacco and citrus
2017/01/04
English
27
A dubious success: The NGO campaign against GMOs
2014/07/03
English
26
Challenges of climate change
2014/04/11
English
26
The influence of consumers’ knowledge on their responses to genetically modified foods
2020/11/02
English
25
Genetically modified organisms and food security in Southern Africa: conundrum and discourse
2020/07/20
English
25
What do consumer surveys and experiments reveal and conceal about consumer preferences for genetically modified foods?
2013/07/09
English
25
Apomixis and strategies to induce apomixis to preserve hybrid vigor for multiple generations
2020/09/02
English
24
Genetically modified foods: bibliometric analysis on consumer perception and preference
2022/04/11
English
24
Farm income and production impacts from the use of genetically modified (GM) crop technology 1996-2020
2022/08/19
English
23
Integrating genomics and genome editing for orphan crop improvement: a bridge between orphan crops and modern agriculture system
2023/01/06
English
22
Global income and production impacts of using GM crop technology 1996–2013
2015/01/02
English
22
Surrogate species selection for assessing potential adverse environmental impacts of genetically engineered insect-resistant plants on non-target organisms
2013/09/23
English
22
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