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The Journal of Nutritional Biochemistry
Title
Publication Date
Language
Citations
The influence of positional distribution of fatty acids in native, interesterified and structure-specific lipids on lipoprotein metabolism and atherogenesis
1996/10/01
English
Induction of increased phosphatidylcholine hydroperoxide by an iron-deficient diet in rats
1997/07/01
English
Dietary composition alters methotrexate toxicity without changing its pharmacokinetic parameters in cats
1997/02/01
English
Para-aminobenzoic acid scavenges reactive oxygen species and protects DNA against UV and free radical damage
1995/09/01
English
Dietary fat and body fat: is there a relationship?
1998/09/01
English
Garlic supplementation enhances norepinephrine secretion, growth of brown adipose tissue, and triglyceride catabolism in rats
1995/05/01
English
Blood amino acid compartmentation in men and women with different degrees of obesity
1998/12/01
English
Book review
2000/04/01
English
Antioxidants and atherogenesis
1998/08/01
English
Acute ingestion of different dietary fatty acid species modulates postprandial lipid responses in New Zealand white rabbits
1999/08/01
Vitamin C level and dietary fat saturation alter hepatic cholesterol homeostasis and plasma LDL metabolism in guinea pigs
1997/07/01
English
Mitochondrial lipid peroxidation is influenced by dietary factors in early colon carcinogenesis
1997/12/01
English
Dietary regulation of hepatic enzymes in taurine biosynthesis in rats
1998/02/01
English
Sensitivity to Thiamine Deficiency in Cultured Human Cells is Dependent on Cell Type and is Enhanced in Cells From Thiamine-Responsive Megaloblastic Anemia Patients 11This work was supported by Grant AA10433 from the National Institute on Alcohol Abuse and Alcoholism and in part by the Vanderbilt Clinical Research Center (CRR-GCRC 5MO1RR00095) and the John F. Kennedy Center for Research on Human Development through a core grant (P30-HD15052) from NICHHD.
1998/04/01
English
Effect of dietary fat on whole body fatty acid synthesis in weanling rats
1999/05/01
Effects of fasting on lipoprotein lipase activity in different depots of white and brown adipose tissues in diet-induced overweight rats
1999/10/01
English
What is the ideal body weight?
1998/09/01
English
Book review
1998/07/01
English
Effects of β-carotene and α-tocopherol on the levels of tissue cholesterol and triglyceride in hypercholesterolemic rabbits
1998/06/01
English
A comparison of iron availability from commercial iron preparations using an in vitro digestion/caco-2 cell culture model
2000/02/01
English
Effects of zinc and essential fatty acid deficiencies on the lymphatic absorption of vitamin A and secretion of phospholipids
1995/11/01
English
Nutritional deprivation reduces the transcripts for transcription factors and adipocyte-characteristic proteins in porcine adipocytes11This work is a publication of the USDA/ARS Children’s Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, Houston, TX. This project has been funded in part with federal funds from the USDA/ARS under Cooperative Agreement no. 58-6250-6-001. The contents of this publication do not necessarily reflect the views or policies of the USDA, nor does mention of trade name, commercial products, or organizations imply endorsement by the U.S. Government.
2000/03/01
English
A Simple in Vitro Perfusion System to Measure Intestinal Nutrient Uptake
1998/01/01
English
The use of 13C-magnetic resonance spectroscopy in metabolic research
1995/10/01
English
Mechanisms of absorption of caseinophosphopeptide bound iron
1999/04/01
English
Neonatal overfeeding alters the functioning of the mesolimbic dopaminergic circuitry involving changes in DNA methylation and effects on feeding behavior
2023/12/01
English
F6P/G6P-mediated ChREBP activation promotes the insulin resistance-driven hepatic lipid deposition in zebrafish
2023/12/01
English
Maternal high-calorie diet feeding programs hepatic cholesterol metabolism and Abca1 promoter methylation in the early life of offspring
2023/12/01
English
Human milk-derived MANF, as an immuno‐nutritional factor, maintains the intestinal epithelial barrier and protects against necrotizing enterocolitis
2023/11/01
English
Editorial Board
2023/10/01
English
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