Induction of increased phosphatidylcholine hydroperoxide by an iron-deficient diet in rats

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Uehara, Mariko, et al. “Induction of Increased Phosphatidylcholine Hydroperoxide by an Iron-Deficient Diet in Rats”. The Journal of Nutritional Biochemistry, vol. 8, no. 7, 1997, pp. 385-91, https://doi.org/10.1016/s0955-2863(97)00045-4.
Uehara, M., Chiba, H., Mogi, H., Suzuki, K., & Goto, S. (1997). Induction of increased phosphatidylcholine hydroperoxide by an iron-deficient diet in rats. The Journal of Nutritional Biochemistry, 8(7), 385-391. https://doi.org/10.1016/s0955-2863(97)00045-4
Uehara M, Chiba H, Mogi H, Suzuki K, Goto S. Induction of increased phosphatidylcholine hydroperoxide by an iron-deficient diet in rats. The Journal of Nutritional Biochemistry. 1997;8(7):385-91.
Journal Categories
Medicine
Internal medicine
Specialties of internal medicine
Diseases of the endocrine glands
Clinical endocrinology
Medicine
Internal medicine
Specialties of internal medicine
Nutritional diseases
Deficiency diseases
Science
Biology (General)
Science
Chemistry
Organic chemistry
Biochemistry
Technology
Home economics
Nutrition
Foods and food supply
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Refrences
Title Journal Journal Categories Citations Publication Date
The possible significance of the ferrows oxidase activity of ceruloplasmin in normal human serum Journal of Biological Chemistry
  • Science: Chemistry: Organic chemistry: Biochemistry
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Effects of metal chelating agents on the oxidation of lipids induced by copper and iron Biochimica et Biophysica Acta 1993
Lipid Peroxidation in Liver and Plasma of Rat Induced by Iron-Deficient Diet and/or Ethanol Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
  • Technology: Chemical technology: Food processing and manufacture
  • Technology: Home economics: Nutrition. Foods and food supply
  • Agriculture
  • Agriculture: Agriculture (General)
 2 1993
Interpretation of the thiobarbituric acid reactivity of rat liver and brain homogenates in the presence of ferric ion and ethylenediaminetetraacetic acid 1992
Inhibitory effect of dietary iron deficiency on inductions of putative preneoplastic lesions as well as 8-hydroxydeoxyguanosine in DNA and lipid peroxidation in the livers of rats caused by exposure to a choline-deficient L-amino acid defined diet Carcinogenesis
  • Medicine: Internal medicine: Neoplasms. Tumors. Oncology. Including cancer and carcinogens
  • Medicine: Internal medicine: Neoplasms. Tumors. Oncology. Including cancer and carcinogens
  • Medicine: Medicine (General)
 43 1992
Refrences Analysis
Category Category Repetition
Science: Biology (General)15
Science: Chemistry: Organic chemistry: Biochemistry14
Medicine: Medicine (General)5
Medicine: Internal medicine: Specialties of internal medicine: Diseases of the circulatory (Cardiovascular) system4
Agriculture3
Agriculture: Agriculture (General)3
Technology: Home economics: Nutrition. Foods and food supply3
Medicine: Internal medicine: Neoplasms. Tumors. Oncology. Including cancer and carcinogens2
Medicine: Medicine (General): Medical technology1
Science: Physics1
Science: Chemistry: Analytical chemistry1
Medicine: Internal medicine: Specialties of internal medicine: Diseases of the respiratory system1
Medicine: Internal medicine: Specialties of internal medicine: Diseases of the blood and blood-forming organs1
Medicine: Therapeutics. Pharmacology1
The category Science: Biology (General) 15 is the most frequently represented among the references in this article. It primarily includes studies from Biochimica et Biophysica Acta and Journal of Biological Chemistry. The chart below illustrates the number of referenced publications per year.
Refrences used by this article by year