Title | Journal | Journal Categories | Citations | Publication Date |
---|---|---|---|---|
10.1007/978-3-319-31248-4_9 | 2016 | |||
Short-Chain Fructo-Oligosaccharide Administration Dose-Dependently Increases Fecal Bifidobacteria in Healthy Humans | The Journal of Nutrition |
| 234 | 1999 |
10.1093/jn/129.7.1407S | 1999 | |||
Vegetable Fiber Fermentation by Human Fecal Bacteria: Cell Wall Polysaccharide Disappearance and Short-Chain Fatty Acid Production during In Vitro Fermentation and Water-Holding Capacity of Unfermented Residues , | The Journal of Nutrition |
| 59 | 1993 |
Fermentability of various fiber sources by human fecal bacteria in vitro | The American Journal of Clinical Nutrition |
| 129 | 1991 |
Title | Journal | Journal Categories | Citations | Publication Date |
---|---|---|---|---|
Hydrogen peroxide fluorescent probe–monitored butyric acid inhibition of the ferroptosis process | Luminescence |
| 2024 | |
In vitro fermentation characteristics of different types of fiber‐rich ingredients by pig fecal inoculum | Journal of the Science of Food and Agriculture |
| 2024 | |
Complex insoluble dietary fiber alleviates obesity and liver steatosis, and modulates the gut microbiota in C57BL/6J mice fed a high‐fat diet | Journal of the Science of Food and Agriculture |
| 2024 | |
In vitro and in vivo fermentation models to study the function of dietary fiber in pig nutrition | Applied Microbiology and Biotechnology |
| 2024 | |
Application of Microbiome-Based Therapies in Chronic Respiratory Diseases | Journal of Microbiology |
| 2024 |