Title | Journal | Journal Categories | Citations | Publication Date |
---|---|---|---|---|
The Role of Short-Chain Fatty Acids From Gut Microbiota in Gut-Brain Communication | Frontiers in Endocrinology |
| 1,119 | 2020 |
Carbohydrate quality and human health: a series of systematic reviews and meta-analyses | 2019 | |||
The ancestral and industrialized gut microbiota and implications for human health | Nature Reviews Microbiology |
| 222 | 2019 |
Neuro-immune regulation of mucosal physiology | Mucosal Immunology |
| 51 | 2019 |
Continuous n-valerate formation from propionate and methanol in an anaerobic chain elongation open-culture bioreactor | Biotechnology for Biofuels |
| 36 | 2019 |
Title | Journal | Journal Categories | Citations | Publication Date |
---|---|---|---|---|
Metagenomic insights into the differences in gastrointestinal microbe-mediated metabolism and immunity between wild and captive spotted seals (Phoca largha) | Marine Biology |
| 2024 | |
In vitro and in vivo fermentation models to study the function of dietary fiber in pig nutrition | Applied Microbiology and Biotechnology |
| 2024 | |
The Role of Gut-derived Short-Chain Fatty Acids in Multiple Sclerosis | NeuroMolecular Medicine |
| 2024 | |
Gut microbiota and type 2 diabetes mellitus: a focus on the gut-brain axis | Endocrine |
| 1 | 2024 |
Association Between Altered Microbiota Composition and Immune System-Related Genes in COVID-19 Infection | Molecular Biotechnology |
| 2024 |