Cultivation characteristics and flavonoid contents of wormwood (Artemisia montana Pamp.)

Article Properties
Cite
Kim, Yong Joo, et al. “Cultivation Characteristics and Flavonoid Contents of Wormwood (Artemisia Montana Pamp.)”. Journal of Agricultural Chemistry and Environment, vol. 02, no. 04, 2013, pp. 117-22, https://doi.org/10.4236/jacen.2013.24017.
Kim, Y. J., Lee, J.-H., & Kim, S.-J. (2013). Cultivation characteristics and flavonoid contents of wormwood (Artemisia montana Pamp.). Journal of Agricultural Chemistry and Environment, 02(04), 117-122. https://doi.org/10.4236/jacen.2013.24017
Kim YJ, Lee JH, Kim SJ. Cultivation characteristics and flavonoid contents of wormwood (Artemisia montana Pamp.). Journal of Agricultural Chemistry and Environment. 2013;02(04):117-22.
Refrences
Title Journal Journal Categories Citations Publication Date
10.1007/978-3-642-68643-6
10.1007/978-3-642-68643-6
10.1007/978-3-642-68643-6
10.1007/978-3-642-68643-6
10.1007/978-3-642-68643-6
Citations
Title Journal Journal Categories Citations Publication Date
Metabolomic and transcriptomic analyses provide insights into variations in flavonoids contents between two Artemisia cultivars

 BMC Plant Biology
  • Science: Botany
  • Agriculture: Plant culture
  • Agriculture: Animal culture
  • Science: Botany: Plant ecology
 2023
Effects of seasonal light variation and artificial light treatments on growth and flavonoid production of Artemisia princeps cultivated in greenhouses Horticulture, Environment, and Biotechnology
  • Agriculture: Plant culture
  • Agriculture: Plant culture
  • Agriculture
  • Agriculture: Agriculture (General)
 4 2021
In vitro anti-inflammatory activity of the Artemisia montana leaf ethanol extract in macrophage RAW 264.7 cells Food and Agricultural Immunology
  • Agriculture: Agriculture (General)
  • Medicine: Internal medicine: Specialties of internal medicine: Immunologic diseases. Allergy
  • Science: Chemistry
  • Technology: Chemical technology: Food processing and manufacture
  • Medicine: Internal medicine: Specialties of internal medicine: Immunologic diseases. Allergy
  • Medicine: Public aspects of medicine: Toxicology. Poisons
  • Technology: Home economics: Nutrition. Foods and food supply
  • Agriculture
  • Agriculture: Agriculture (General)
 11 2018
Malaria and antioxidants: beware Pharmacy & Pharmacology International Journal 2018
Effect of short-term cold stress on flavonoid accumulation in Artemisia vulgaris and Artemisia annua “hairy” root cultures

 Faktori eksperimental'noi evolucii organizmiv 2018
Citations Analysis
Category Category Repetition
Agriculture: Agriculture (General)2
Technology: Chemical technology: Food processing and manufacture2
Medicine: Public aspects of medicine: Toxicology. Poisons2
Technology: Home economics: Nutrition. Foods and food supply2
Agriculture2
Agriculture: Plant culture2
Medicine: Internal medicine: Specialties of internal medicine: Immunologic diseases. Allergy1
Science: Chemistry1
Science: Botany1
Agriculture: Animal culture1
Science: Botany: Plant ecology1
Technology: Chemical technology: Biotechnology1
Science: Chemistry: Organic chemistry: Biochemistry1
Medicine: Therapeutics. Pharmacology1
The category Agriculture: Agriculture (General) 2 is the most commonly referenced area in studies that cite this article. The first research to cite this article was titled Skin Regeneration Effect and Chemical Composition of Essential Oil from Artemisia montana and was published in 2014. The most recent citation comes from a 2023 study titled Metabolomic and transcriptomic analyses provide insights into variations in flavonoids contents between two Artemisia cultivars. This article reached its peak citation in 2018, with 3 citations. It has been cited in 6 different journals, 50% of which are open access. Among related journals, the BMC Plant Biology cited this research the most, with 1 citations. The chart below illustrates the annual citation trends for this article.
Citations used this article by year