Sustainable succinic acid production from rice husks

Article Properties
Cite
Bevilaqua, Daiane B., et al. “Sustainable Succinic Acid Production from Rice Husks”. Sustainable Chemistry and Pharmacy, vol. 1, 2015, pp. 9-13, https://doi.org/10.1016/j.scp.2015.09.001.
Bevilaqua, D. B., Montipó, S., Pedroso, G. B., & Martins, A. F. (2015). Sustainable succinic acid production from rice husks. Sustainable Chemistry and Pharmacy, 1, 9-13. https://doi.org/10.1016/j.scp.2015.09.001
Bevilaqua DB, Montipó S, Pedroso GB, Martins AF. Sustainable succinic acid production from rice husks. Sustainable Chemistry and Pharmacy. 2015;1:9-13.
Refrences
Title Journal Journal Categories Citations Publication Date
Cleaner production: levulinic acid from rice husks Journal of Cleaner Production
  • Technology: Mechanical engineering and machinery: Renewable energy sources
  • Technology: Engineering (General). Civil engineering (General): Environmental engineering
  • Geography. Anthropology. Recreation: Environmental sciences
  • Technology: Environmental technology. Sanitary engineering
  • Science: Biology (General): Ecology
  • Technology: Environmental technology. Sanitary engineering
  • Technology: Engineering (General). Civil engineering (General)
76 2013
Xylitol from rice husks by acid hydrolysis and Candida yeast fermentation 2013
Optimization of culture conditions in CO2 fixation for succinic acid production using Actinobacillus succinogenes Journal of Industrial Microbiology and Biotechnology
  • Technology: Chemical technology: Biotechnology
  • Science: Microbiology
  • Technology: Chemical technology: Biotechnology
  • Science: Microbiology
  • Science: Biology (General)
  • Science: Chemistry: Organic chemistry: Biochemistry
48 2011
Succinic acid production from sugarcane bagasse hemicellulose hydrolysate by Actinobacillus succinogenes Journal of Industrial Microbiology and Biotechnology
  • Technology: Chemical technology: Biotechnology
  • Science: Microbiology
  • Technology: Chemical technology: Biotechnology
  • Science: Microbiology
  • Science: Biology (General)
  • Science: Chemistry: Organic chemistry: Biochemistry
93 2011
Silica from Rice Husk Ash as an Additive for Rice Plant Journal of Agronomy 14 2011
Citations
Title Journal Journal Categories Citations Publication Date
The use of xylose from elephant grass liquor and coproduction of organic acids by wild‐type bacteria isolated from food waste

Biofuels, Bioproducts and Biorefining
  • Technology: Chemical technology: Biotechnology
  • Social Sciences: Industries. Land use. Labor: Special industries and trades: Energy industries. Energy policy. Fuel trade
  • Science: Biology (General)
  • Science: Chemistry: Organic chemistry: Biochemistry
2023
Development of a Simple and Robust Kinetic Model for the Production of Succinic Acid from Glucose Depending on Different Operating Conditions

Fermentation
  • Technology: Chemical technology: Fermentation industries. Beverages. Alcohol
  • Technology: Chemical technology: Biotechnology
  • Technology: Chemical technology: Food processing and manufacture
  • Science: Biology (General)
  • Science: Chemistry: Organic chemistry: Biochemistry
3 2023
Rice waste streams as a promising source of biofuels: feedstocks, biotechnologies and future perspectives Renewable and Sustainable Energy Reviews
  • Technology: Mechanical engineering and machinery: Renewable energy sources
  • Social Sciences: Industries. Land use. Labor: Special industries and trades: Energy industries. Energy policy. Fuel trade
  • Technology: Environmental technology. Sanitary engineering
  • Technology: Engineering (General). Civil engineering (General)
28 2022
Sustainable Food Systems: The Case of Functional Compounds towards the Development of Clean Label Food Products

Foods
  • Technology: Chemical technology
  • Technology: Chemical technology: Food processing and manufacture
  • Technology: Home economics: Nutrition. Foods and food supply
  • Agriculture
  • Agriculture: Agriculture (General)
23 2022
Valorisation of grape stalks and pomace for the production of bio-based succinic acid by Actinobacillus succinogenes Industrial Crops and Products
  • Agriculture
  • Agriculture: Agriculture (General)
  • Agriculture: Plant culture
  • Agriculture: Plant culture
  • Agriculture
  • Agriculture: Agriculture (General)
42 2021
Citations Analysis
The category Agriculture 8 is the most commonly referenced area in studies that cite this article. The first research to cite this article was titled Building block itaconic acid from left-over biomass and was published in 2016. The most recent citation comes from a 2023 study titled The use of xylose from elephant grass liquor and coproduction of organic acids by wild‐type bacteria isolated from food waste. This article reached its peak citation in 2019, with 6 citations. It has been cited in 17 different journals, 17% of which are open access. Among related journals, the Bioresource Technology cited this research the most, with 3 citations. The chart below illustrates the annual citation trends for this article.
Citations used this article by year