Title	Publication Date	Language	Citations
A novel g-C3N4-SH@konjac glucomannan composite aerogel for patulin removal from apple juice and its photocatalytic regeneration		English
Effects of ultrafiltration membrane processing on the metabolic and sensory profiles of coffee extracts		English
Spectroscopy combined with spatiotemporal multiscale strategy to study the adsorption mechanism of soybean protein isolate with meat flavor compounds (furan): Differences in position and quantity of the methyl		English
Coupling of a streamlined solid-liquid extraction protocol with LC-ESI-MS/MS for the regular oversight of illegal bromate additive use: An accurate and sensitive determination method in preliminary and bakery products		English
A sensitive paper-based vapor-test kit for instant formalin detection in food products		English
Smartphone-assisted mobile fluorescence sensor for self-calibrated detection of anthrax biomarker, Cu2+, and cysteine in food analysis		English
Engineering pineapple peel cellulose nanofibrils with oxidase-mimic functionalities for antibacterial and fruit preservation		English
Use of egg yolk phospholipids to improve the thermal-oxidative stability of fatty acids, capsaicinoids and carotenoids in chili oil		English
Edible insects as a novel source of lecithin: Extraction and lipid characterization of black soldier fly larvae and yellow mealworm	2024/04/01	English
A smartphone-assisted photoelectrochemical POCT method via Z-scheme CuCo2S4/Fe3O4 for simultaneously detecting co-contamination with microplastics in food and the environment	2024/04/01	English
Geographical traceability of flavor compounds in Chinese mitten crab (Eriocheir sinensis): Implications for quality differentiation, authenticity assessment, and mechanism research		English
A self-calibrating ratiometric fluorescence sensor with photonic crystal-based signal amplification for the detection of tetracycline in food		English
Comprehensive untargeted lipidomics study of black morel (Morchella sextelata) at different growth stages		English
Inclusion of oil from transgenic Camelina sativa in feed effectively supplies EPA and DHA to Atlantic salmon (Salmo salar) grown to market size in seawater pens	2024/04/01	English
Vitamin K content of Australian-grown horticultural commodities	2024/04/01	English
A novel bacteriocin against methicillin-resistant Staphylococcus aureus, purified from Lactiplantibacillus plantarum ZFM9		English
Effect of ultrasound assisted H2O2/Vc treatment on the hyperbranched Lignosus rhinocerotis polysaccharide: Structures, hydrophobic microdomains, and antitumor activity		English
Machine learning-enabled hyperspectral approaches for structural characterization of precooked noodles during refrigerated storage		English
Relationship between skin greasiness and cuticular wax in harvested “Hongro” apples		English
Leveraging microalgae as a sustainable ingredient for meat analogues		English
Effects of ultrasonic pretreatment on drying characteristics and water migration characteristics of freeze-dried strawberry		English
Bioactive metabolite profiles and quality of Rosa rugosa during its growing and flower-drying process		English
The potential of glucosidase and glucose oxidase for aroma improvement in concentrated peach puree based on volatilomics and metabolomics		English
Deciphering stratification mechanisms in Chrysanthemum Red Heart Qu: A comprehensive study of metabolite profiling and microbial succession influenced by raw materials and environmental factors	2024/04/01	English
Understanding the two-stage degradation process of peach gum polysaccharide within ultrasonic field		English
Limitations of current analytical reference methods to determine vitamins in foods: Challenges to support regulatory compliance and nutritional composition data		English
NMR sugar-profile in genuine grape must		English
Stabilizing interactions of casein microparticles after a thermal post-treatment		English
Organic acids drove the microbiota succession and consequently altered the flavor quality of Laotan Suancai across fermentation rounds: Insights from the microbiome and metabolome		English
Construction of resveratrol and quercetin nanoparticles based on folic acid targeted Maillard products between Jiuzao glutelin isolate and carboxymethyl chitosan: Improved stability and function		English