The Journal of Nutritional Science and Vitaminology (JNSV) is a leading publication devoted to advancing the understanding of nutrition, food science, and vitaminology. It serves as a valuable resource for researchers, clinicians, and other professionals interested in the impact of nutrition on human health and disease. The journal covers a broad range of topics, including the physiological and biochemical roles of nutrients, the impact of dietary patterns on health outcomes, and the role of vitamins and minerals in preventing and treating disease.
JNSV publishes original research articles, reviews, and short communications that contribute to the knowledge base in nutritional science. Key areas of focus include nutritional epidemiology, clinical nutrition, food chemistry, and the role of specific nutrients in health and disease. Indexed in key databases, it aims to reach a wide range of researchers and healthcare professionals.
Researchers interested in submitting their work or accessing the latest research in nutritional science and vitaminology can find submission guidelines and other resources on the journal's website. The journal contributes to advancing nutrition knowledge and improving public health.