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Journal of the Academy of Nutrition and Dietetics
Titel
Veröffentlichungsdatum
Sprache
Zitate
A Review of Methods to Assess Parental Feeding Practices and Preschool Children's Eating Behavior: The Need for Further Development of Tools
2012/10/01
English
84
Reliability and Accuracy of Real-Time Visualization Techniques for Measuring School Cafeteria Tray Waste: Validating the Quarter-Waste Method
2014/03/01
English
84
Wasted Food, Wasted Nutrients: Nutrient Loss from Wasted Food in the United States and Comparison to Gaps in Dietary Intake
2017/07/01
English
84
Whole Beetroot Consumption Acutely Improves Running Performance
2012/04/01
English
83
Parent-Administered Exposure to Increase Children's Vegetable Acceptance: A Randomized Controlled Trial
2014/06/01
English
83
Depression Severity, Diet Quality, and Physical Activity in Women with Obesity and Depression
2012/05/01
English
83
The Impact of Eating Frequency and Time of Intake on Nutrient Quality and Body Mass Index: The INTERMAP Study, a Population-Based Study
2015/04/01
English
82
Effects of Bolus Rheology on Aspiration in Patients with Dysphagia
2014/04/01
English
82
Rheological Characteristics of Cold Thickened Beverages Containing Xanthan Gum–Based Food Thickeners Used for Dysphagia Diets
2015/01/01
English
81
Fortified Foods Are Major Contributors to Nutrient Intakes in Diets of US Children and Adolescents
2014/07/01
English
80
A Posteriori Dietary Patterns Are Related to Risk of Type 2 Diabetes: Findings from a Systematic Review and Meta-Analysis
2014/11/01
English
78
Diabetes Mellitus and Obesity as Risk Factors for Pancreatic Cancer
2018/04/01
English
78
Monitoring Foods and Nutrients Sold and Consumed in the United States: Dynamics and Challenges
2012/01/01
English
78
How to Perform Subjective Global Nutritional Assessment in Children
2012/03/01
English
76
Soy, Soy Isoflavones, and Protein Intake in Relation to Mortality from All Causes, Cancers, and Cardiovascular Diseases: A Systematic Review and Dose–Response Meta-Analysis of Prospective Cohort Studies
2019/09/01
English
76
Nutritional Improvement Correlates with Recovery of Activities of Daily Living among Malnourished Elderly Stroke Patients in the Convalescent Stage: A Cross-Sectional Study
2016/05/01
English
76
Changing Beverage Consumption Patterns Have Resulted in Fewer Liquid Calories in the Diets of US Children: National Health and Nutrition Examination Survey 2001-2010
2015/04/01
English
75
Substitution of Sugar-Sweetened Beverages with Other Beverage Alternatives: A Review of Long-Term Health Outcomes
2015/05/01
English
75
The Effect of Nopal (Opuntia Ficus Indica) on Postprandial Blood Glucose, Incretins, and Antioxidant Activity in Mexican Patients with Type 2 Diabetes after Consumption of Two Different Composition Breakfasts
2014/11/01
English
74
Mediterranean Diet and Cognitive Decline in Women with Cardiovascular Disease or Risk Factors
2012/06/01
English
73
Position of the Academy of Nutrition and Dietetics: Oral Health and Nutrition
2013/05/01
English
73
Nutrition-Related Knowledge, Attitudes, and Dietary Behaviors among Head Start Teachers in Texas: A Cross-Sectional Study
2013/04/01
English
73
Long-Term Impact of a Chef on School Lunch Consumption: Findings from a 2-Year Pilot Study in Boston Middle Schools
2012/06/01
English
73
Nutrition Label Use Partially Mediates the Relationship between Attitude toward Healthy Eating and Overall Dietary Quality among College Students
2012/03/01
English
73
Family Home Food Environment and Nutrition-Related Parent and Child Personal and Behavioral Outcomes of the Healthy Home Offerings via the Mealtime Environment (HOME) Plus Program: A Randomized Controlled Trial
2018/02/01
English
73
Weighing Every Day Matters: Daily Weighing Improves Weight Loss and Adoption of Weight Control Behaviors
2015/04/01
English
72
Amount of Time to Eat Lunch Is Associated with Children’s Selection and Consumption of School Meal Entrée, Fruits, Vegetables, and Milk
2016/01/01
English
72
A Rice-Based Traditional Dietary Pattern Is Associated with Obesity in Korean Adults
2012/02/01
English
72
A Qualitative Study of Motivators and Barriers to Healthy Eating in Pregnancy for Low-Income, Overweight, African-American Mothers
2013/09/01
English
71
No Association between Dietary Patterns and Risk for Cognitive Decline in Older Women with 9-Year Follow-Up: Data from the Women’s Health Initiative Memory Study
2016/06/01
English
71
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