Comparison of the Essential Oil Composition of Two Subspecies ofSatureja montana
Article Properties
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LanguageEnglish
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DOI (url)
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Publication Date1996/01/01
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Indian UGC (journal)
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Refrences12
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Citations42
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Danica Kustrak
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Josip Kuftinec
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Nikola Blazevic
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Massimo Maffei
Cite
Kustrak, Danica, et al. “Comparison of the Essential Oil Composition of Two Subspecies OfSatureja Montana”. Journal of Essential Oil Research, vol. 8, no. 1, 1996, pp. 7-13, https://doi.org/10.1080/10412905.1996.9700546.
Kustrak, D., Kuftinec, J., Blazevic, N., & Maffei, M. (1996). Comparison of the Essential Oil Composition of Two Subspecies ofSatureja montana. Journal of Essential Oil Research, 8(1), 7-13. https://doi.org/10.1080/10412905.1996.9700546
Kustrak D, Kuftinec J, Blazevic N, Maffei M. Comparison of the Essential Oil Composition of Two Subspecies ofSatureja montana. Journal of Essential Oil Research. 1996;8(1):7-13.
Journal Categories
Agriculture
Agriculture
Agriculture (General)
Science
Chemistry
Technology
Chemical technology
Food processing and manufacture
Technology
Home economics
Nutrition
Foods and food supply
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Refrences
| Title | Journal | Journal Categories | Citations | Publication Date |
|---|---|---|---|---|
| 10.17660/ActaHortic.1993.330.18 | 1993 | |||
| Phenotypic Plasticity inMentha viridis lavanduliodora | Journal of Essential Oil Research |
| 6 | 1992 |
| 10.1016/0305-1978(90)90121-U | Biochemical Systematics and Ecology |
| 1990 | |
Environmental factors affecting the oil composition of some Mentha species grown in north west Italy | Flavour and Fragrance Journal |
| 24 | 1988 |
| Composizione dell'olio essenziale di Satureja montana subsp. montana dell'Appennino marchigiano | Giornale botanico italiano | 5 | 1985 |
Refrences Analysis
The category
Science: Chemistry 3
is the most frequently represented among the references in this article. It primarily includes studies from Webbia and Journal of the Serbian Chemical Society. The chart below illustrates the number of referenced publications per year.
Refrences used by this article by year
Citations
| Title | Journal | Journal Categories | Citations | Publication Date |
|---|---|---|---|---|
Nutraceutical Aspects of Selected Wild Edible Plants of the Italian Central Apennines | Nutraceuticals |
| 2024 | |
| Preparation and Biological Evaluation of Thymol Functionalized 2-Pyrazoline and Dihydropyrimidinone Hybrids | Organic Preparations and Procedures International |
| 1 | 2022 |
Variability in Biological Activities of Satureja montana Subsp. montana and Subsp. variegata Based on Different Extraction Methods | Antibiotics |
| 10 | 2022 |
New Perspective of Origanum vulgare L. and Satureja montana L. Essential Oils as Bovine Mastitis Treatment Alternatives | Antibiotics |
| 18 | 2021 |
Bioenrichment using Satureja montana L. essential oil for the prevention against photooxidation of flavored extra virgin olive oil during light display | The North African Journal of Food and Nutrition Research | 2021 |
Citations Analysis
The category
Science: Chemistry 26
is the most commonly referenced area in studies that cite this article. The first research to cite this article was titled Variability of the Essential Oil Composition of the SpeciesSatureja montanaL. (Lamiaceae) and was published in 1997. The most recent citation comes from a 2024 study titled Nutraceutical Aspects of Selected Wild Edible Plants of the Italian Central Apennines. This article reached its peak citation in 2019, with 4 citations. It has been cited in 27 different journals, 22% of which are open access. Among related journals, the Journal of Essential Oil Research cited this research the most, with 5 citations. The chart below illustrates the annual citation trends for this article.