Weaning: a worry as old as time

Article Properties
Cite
Davies, D.P, and B O’Hare. “Weaning: A Worry As Old As Time”. Current Paediatrics, vol. 14, no. 2, 2004, pp. 83-96, https://doi.org/10.1016/j.cupe.2003.11.006.
Davies, D., & O’Hare, B. (2004). Weaning: a worry as old as time. Current Paediatrics, 14(2), 83-96. https://doi.org/10.1016/j.cupe.2003.11.006
Davies D, O’Hare B. Weaning: a worry as old as time. Current Paediatrics. 2004;14(2):83-96.
Refrences
Title Journal Journal Categories Citations Publication Date
10.1136/fn.88.4.F296
World Health Organisation (WHO). Infant and young child nutrition. Global strategy on infant and young child feeding. WHO 55th World Health Assembly, 16 April 2002. A55/15. http//www.who.int/gb/EBWHA/PDF/WHA55/ea5515.pdf
Department of Health. Weaning and the weaning diet. Report on health and social subjects, no. 46. HMSO, London, 1994.
2.Fildes V. Breasts, bottles and babies: a history of infant feeding. Edinburgh: Edinburgh University Press; 1986.
Citations
Title Journal Journal Categories Citations Publication Date
Infant egg consumption during introduction to solid food remains low in the United Kingdom but increases with infant age and a baby‐led weaning approach

 Journal of Human Nutrition and Dietetics
  • Medicine: Internal medicine: Specialties of internal medicine: Diseases of the endocrine glands. Clinical endocrinology
  • Medicine: Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases
  • Technology: Home economics: Nutrition. Foods and food supply
  • Medicine: Medicine (General)
 3 2023
Analysis of periosteal lesions from commingled human remains at the Xagħra Circle hypogeum reveals the first case of probable scurvy from Neolithic Malta

 International Journal of Osteoarchaeology
  • Geography. Anthropology. Recreation: Anthropology
  • Auxiliary sciences of history: Archaeology
  • Social Sciences
 4 2021
Early life of Neanderthals

 Proceedings of the National Academy of Sciences
  • Science: Science (General)
 28 2020
Mothers' Weaning Practices when Infants Breastfeed for More Than One Year

 MCN: The American Journal of Maternal/Child Nursing
  • Medicine: Public aspects of medicine
  • Medicine: Nursing
  • Medicine: Medicine (General)
 2017
Market Segmentation for Commercial Baby Food by Food-Related Lifestyle of Korean Housewives Korean Journal of Food and Cookery Science 2 2017
Citations Analysis
Category Category Repetition
Technology: Home economics: Nutrition. Foods and food supply4
Medicine: Medicine (General)3
Agriculture3
Agriculture: Agriculture (General)3
Medicine: Pediatrics2
Social Sciences2
Medicine: Internal medicine: Specialties of internal medicine: Nutritional diseases. Deficiency diseases2
Medicine: Internal medicine: Specialties of internal medicine: Diseases of the endocrine glands. Clinical endocrinology2
Science: Science (General)1
Medicine: Internal medicine: Special situations and conditions1
Medicine: Internal medicine: Medical emergencies. Critical care. Intensive care. First aid1
Medicine: Surgery: Anesthesiology1
Agriculture: Animal culture1
Philosophy. Psychology. Religion: Psychology1
Agriculture: Animal culture: Veterinary medicine1
Science: Zoology1
Agriculture: Plant culture1
Science: Chemistry1
Technology: Chemical technology: Food processing and manufacture1
Language and Literature: Philology. Linguistics: Communication. Mass media1
Medicine: Gynecology and obstetrics1
Medicine: Public aspects of medicine1
Medicine: Nursing1
Geography. Anthropology. Recreation: Anthropology1
Auxiliary sciences of history: Archaeology1
The category Technology: Home economics: Nutrition. Foods and food supply 4 is the most commonly referenced area in studies that cite this article. The first research to cite this article was titled Scurvy: a disease of anesthetic interest? Scurvy and anesthesia and was published in 2008. The most recent citation comes from a 2023 study titled Infant egg consumption during introduction to solid food remains low in the United Kingdom but increases with infant age and a baby‐led weaning approach. This article reached its peak citation in 2017, with 2 citations. It has been cited in 11 different journals, 9% of which are open access. Among related journals, the Journal of Human Nutrition and Dietetics cited this research the most, with 1 citations. The chart below illustrates the annual citation trends for this article.
Citations used this article by year