Journal of the American Dietetic Association

Title Publication Date Language Citations
Eating Slowly Led to Decreases in Energy Intake within Meals in Healthy Women2008/07/01English179
Larger Portion Sizes Lead to a Sustained Increase in Energy Intake Over 2 Days2006/04/01English179
Is Price a Barrier to Eating More Fruits and Vegetables for Low-Income Families?2007/11/01English178
Is Consumption of Breakfast Associated with Body Mass Index in US Adults?2005/09/01English177
Foods commonly eaten in the United States, 1989-1991 and 1994-1996: Are portion sizes changing?2003/01/01English177
Dietary Supplements in a National Survey: Prevalence of Use and Reports of Adverse Events2006/12/01English177
Meal and Snack Patterns Are Associated with Dietary Intake of Energy and Nutrients in US Adults2006/01/01English172
Diet-Related Disparities: Understanding the Problem and Accelerating Solutions2009/04/01English172
Intake and Adipose Tissue Composition of Fatty Acids and Risk of Myocardial Infarction in a Male Portuguese Community Sample2007/02/01English172
Food Consumption Patterns of Infants and Toddlers: Where Are We Now?2010/12/01English169
Beverage consumption is not associated with changes in weight and body mass index among low-income preschool children in North Dakota2004/07/01English165
Household Food Insecurity Is Associated with Self-Reported Pregravid Weight Status, Gestational Weight Gain, and Pregnancy Complications2010/05/01English165
Association between School Food Environment and Practices and Body Mass Index of US Public School Children2009/02/01English165
Position of the American Dietetic Association: Nutrition and Lifestyle for a Healthy Pregnancy Outcome2008/03/01English163
The development and application of a carotenoid database for fruits, vegetables, and selected multicomponent foods1993/03/01English162
Motivators and Barriers to Healthful Eating and Physical Activity among Low-Income Overweight and Obese Mothers2008/06/01English161
Increasing the portion size of a sandwich increases energy intake2004/03/01English160
Advances in Celiac Disease and Gluten-Free Diet2008/04/01English160
At-Home Breakfast Consumption among New Zealand Children: Associations with Body Mass Index and Related Nutrition Behaviors2007/04/01English160
Dietary Intake among Youth with Diabetes: The SEARCH for Diabetes in Youth Study2006/05/01English160
Prediction of stature from knee height for black and white adults and children with application to mobility-impaired or handicapped persons1994/12/01English159
Use of vitamin, mineral, nonvitamin, and nonmineral supplements in the United States: the 1987, 1992, and 2000 National Health Interview Survey results2004/06/01English158
Relative Reliability and Validity of the Block Kids Questionnaire among Youth Aged 10 to 17 Years2008/05/01English158
Regular Sugar-Sweetened Beverage Consumption between Meals Increases Risk of Overweight among Preschool-Aged Children2007/06/01English158
Assessment of the Accuracy of Portion Size Reports Using Computer-Based Food Photographs Aids in the Development of an Automated Self-Administered 24-Hour Recall2010/01/01English156
A Garden Pilot Project Enhances Fruit and Vegetable Consumption among Children2009/07/01English156
Vitamin D intake in the United States2004/06/01English155
Dietary pattern change and acculturation of Chinese Americans in Pennsylvania2004/05/01English153
A Large Randomized Individual and Group Intervention Conducted by Registered Dietitians Increased Adherence to Mediterranean-Type Diets: The PREDIMED Study2008/07/01English153
Low-Energy-Density Diets Are Associated with High Diet Quality in Adults in the United States2006/08/01English153