Journal of the American Dietetic Association

Title Publication Date Language Citations
A Novel Dysphagia Diet Improves the Nutrient Intake of Institutionalized Elders2006/10/01English99
Genetic Sensitivity to 6-n-Propylthiouracil Has No Influence on Dietary Patterns, Body Mass Indexes, or Plasma Lipid Profiles of Women2007/08/01English99
Ready-to-eat cereal consumption: its relationship with BMI and nutrient intake of children aged 4 to 12 years2003/12/01English98
An examination of at-home food preparation activity among low-income, food-insecure women2003/11/01English98
Dietary Intakes in North Carolina Child-Care Centers: Are Children Meeting Current Recommendations?2008/04/01English97
Improvements in nutritional intake and quality of life among frail homebound older adults receiving home-delivered breakfast and lunch2004/08/01English97
Motivating 18- to 24-Year-Olds to Increase Their Fruit and Vegetable Consumption2006/09/01English97
Positive Effects of Family Dinner Are Undone by Television Viewing2007/04/01English97
How Much of Racial/Ethnic Disparities in Dietary Intakes, Exercise, and Weight Status Can Be Explained by Nutrition- and Health-Related Psychosocial Factors and Socioeconomic Status among US Adults?2011/12/01English97
Identifying patients at risk: ADA's definitions for nutrition screening and nutrition assessment1994/08/01English97
Position of the American Dietetic Association: Nutrition Guidance for Healthy Children Ages 2 to 11 Years2008/06/01English97
Overweight and Obesity Are Associated with Emotion- and Stress-Related Eating as Measured by the Eating and Appraisal Due to Emotions and Stress Questionnaire2008/01/01English97
Design and development of food safety knowledge and attitude scales for consumer food safety education2004/11/01English96
Salad Bars and Fruit and Vegetable Consumption in Elementary Schools: A Plate Waste Study2005/11/01English96
A Camera’s view of consumer food-handling behaviors2004/02/01English96
The Influence of Sociodemographic Factors on Patterns of Fruit and Vegetable Consumption in Canadian Adolescents2007/09/01English96
Development and Validation of a Beverage and Snack Questionnaire for Use in Evaluation of School Nutrition Policies2009/09/01English96
Drinking Flavored or Plain Milk Is Positively Associated with Nutrient Intake and Is Not Associated with Adverse Effects on Weight Status in US Children and Adolescents2008/04/01English96
Development of a New Instrument for Evaluating Individuals’ Dietary Intakes2006/10/01English96
Breakfast Consumption in Adolescence and Young Adulthood: Parental Presence, Community Context, and Obesity2009/08/01English96
Child-Feeding Strategies Are Associated with Maternal Concern about Children Becoming Overweight, but not Children’s Weight Status2007/07/01English95
Changes in Nutrient Intake and Dietary Quality among Participants with Type 2 Diabetes Following a Low-Fat Vegan Diet or a Conventional Diabetes Diet for 22 Weeks2008/10/01English95
Alcoholic Beverage Consumption, Nutrient Intakes, and Diet Quality in the US Adult Population, 1999-20062010/04/01English95
Trans Fats in America: A Review of Their Use, Consumption, Health Implications, and Regulation2010/04/01English95
Do Mexican-American Mothers’ Food-Related Parenting Practices Influence Their Children’s Weight and Dietary Intake?2006/11/01English94
Examining the Nutritional Quality of Breakfast Cereals Marketed to Children2008/04/01English94
High Prevalence of Plasma Hypertonicity among Community-Dwelling Older Adults: Results from NHANES III2005/08/01English94
School Vending Machine Use and Fast-Food Restaurant Use Are Associated with Sugar-Sweetened Beverage Intake in Youth2006/10/01English94
Role of Physical Activity in Diabetes Management and Prevention2008/04/01English94
Higher Healthy Eating Index-2005 Scores Associated with Reduced Symptoms of Depression in an Urban Population: Findings from the Healthy Aging in Neighborhoods of Diversity Across the Life Span (HANDLS) Study2010/03/01English93