Microbiology and Biotechnology Letters

Title Publication Date Language Citations
Enhancement of Skin Antioxidant and Anti-Inflammatory Potentials of Agastache rugosa Leaf Extract by Probiotic Bacterial Fermentation in Human Epidermal Keratinocytes2017/03/28English7
Potential for the Uptake and Removal of Arsenic [As (V) and As (III)] and the Reduction of As (V) to As (III) by Bacillus licheniformis (DAS1) under Different Stresses2014/09/28English7
Optimization of Conditions for the Production and Properties of Alginate-degrading Crude Enzyme from Shewanella oneidensis PKA 10082013/09/017
Whitening Effects of Lactobacillus rhamnosus Associated with Its Antioxidative Activities2013/06/017
Trends and Perspectives in the Development of Antidiabetic Drugs for Type 2 Diabetes Mellitus2012/09/287
Applications and Prospects of Calcium Carbonate Forming Bacteria in Construction Materials2012/09/287
Biochemical Characterization of a Novel Alkaline and Detergent Stable Protease from Aeromonas veronii OB32020/09/28English6
Extraction and Characterization of an Anti-hyperglycemic ��-Glucosidase Inhibitor from Edible Mushroom, Pleurotus cornucopiae2016/06/28English6
Silibinin Inhibits Adipogenesis and Induces Apoptosis in 3T3-L1 Adipocytes2017/03/28English6
Enzymatic Extraction of Pilocarpine from Pilocarpus jaborandi2013/06/016
Isolation and Characterization of Exopolysaccharide Producing Lactic Acid Bacteria from Korean Soy Sauce and Soybean Paste2013/06/016
Endophytic Fungal Diversity Associated with the Roots of Coastal Sand-dune Plants in the Sindu-ri Coastal Sand Dune, Korea2013/09/016
Fermentation and Quality Evaluation of makgeolli, Korean Rice Wine Supplemented with Alcohol-tolerant Pediococcus acidilactici K32014/12/28English6
Production of Indole-3-acetate in Corynebacterium glutamicum by Heterologous Expression of the Indole-3-pyruvate Pathway Genes2019/06/28English6
Genome Profiling for Health Promoting and Disease Preventing Traits Unraveled Probiotic Potential of Bacillus clausii B1062018/12/28English6
Properties of Tetragenococcus halophilus Strains Isolated from Myeolchi (anchovy)-jeotgal2018/12/28English6
The Isolation and Culture Characterization of a Lipolytic Enzyme Producing Strain from Meju2012/06/286
An Evaluation of Plant Growth Promoting Activities and Salt Tolerance of Rhizobacteria Isolated from Plants Native to Coastal Sand Dunes2012/09/286
Physicochemical Properties, Lactic Acid Bacteria Content and Physiological Functionalities of Korean Commercial Makgeolli2012/12/286
Antagonistic Activity of Siderophore-Producing Bacteria from Black Rice Rhizosphere against Rice Blast Fungus Pyricularia oryzae2021/06/28English6
Lipase-producing Filamentous Fungi from Non-dairy Creamer Industrial Waste2020/06/28English6
Safety Assessment of Coagulase-Negative Staphylococci from Jeotgal, a Korean High-Salt-Fermented Seafood2015/03/28English6
Pretreatment of Sugarcane Molasses and Citric Acid Production by Candida zeylanoides2015/06/28English6
Characterization of Ethanol Fermentation with Wild Type Yeast Strains2015/09/28English6
Enhancement of Antioxidative Activities of Berry or Vegetable Juices through Fermentation by Lactic Acid Bacteria2015/09/28English6
Enhanced Formation of Scrapie Prion Protein in Cultured Cells by Treatment with Mycosporine-like Amino Acids(MAAs)2015/06/28English6
Anti-inflammatory and Anti-tumor Effects of Tetragonia tetragonoides Extracts2015/12/28English6
Glycogen Metabolism in Vibrio vulnificus Affected by malP and malQ2018/03/28English6
Identification of Green Alga Chlorella vulgaris Isolated from Freshwater and Improvement Biodiesel Productivity via UV Irradiation2019/09/28English6
Antimicrobial Activity of Prodigiosin from Serratia sp. PDGS120915 Against Intestinal Pathogenic Bacteria2019/09/28English6