Journal of Agriculture and Food Research

Title Publication Date Language Citations
Analysis of growth trends in area, production and yield of tea in Bangladesh2021/06/01English9
Atmospheric pressure pin-to-plate cold plasma modification of high methoxyl apple pectin: Impact on functional properties2022/09/01English8
Milk chocolate matrix as a carrier of novel Lactobacillus acidophilus LDMB-01: Physicochemical analysis, probiotic storage stability and in vitro gastrointestinal digestion2022/03/01English8
Quantitative microbial risk assessment for Salmonella: Inclusion of whole genome sequencing and genomic epidemiological studies, and advances in the bioinformatics pipeline2020/12/01English8
Performance of smallholder soybean farmers in Ghana; evidence from Upper West Region of Ghana2021/06/01English8
Assessing the sustainability of rice production in Brazil and Cuba2021/06/01English8
Evaluation of net house and mulching effect on Cucurbit fruit fly (Bactrocera cucurbitae Coquillett) on cucumber (Cucumis sativus L.)2021/03/01English8
Sorption characteristics of full-fatted grape seeds flour of Bulgarian origin2020/12/01English8
Exploring food fortification potential of neglected legume and oil seed crops for improving food and nutrition security among smallholder farming communities: A systematic review2021/03/01English8
Headland turning optimisation for agricultural vehicles and those with towed implements2019/12/01English8
Predictors of integrated soil fertility management practice among cocoa farmers in Ghana2021/09/01English8
Plant protein-based high internal phase Pickering emulsions: Functional properties and potential food applications2023/06/01English8
Biochar application: A sustainable approach to improve soil health2023/03/01English8
Influence of fermentation and germination on some bioactive components of selected lesser legumes indigenous to Nigeria2020/12/01English8
Yield, nutrient uptake, and economic return of faba bean (Vicia faba L.) in calcareous soil as affected by compost types2021/12/01English8
Assessment of food safety aspects and socioeconomic status among street food vendors in Lucknow city2023/03/01English7
Enhancement of extraction effectiveness and stability of anthocyanin from Hibiscus sabdariffa L.2022/12/01English7
Cocoa production under climate variability and farm management challenges: Some farmers' perspective2022/06/01English7
Spot blotch disease of wheat as influenced by foliar trichome and stomata density2021/12/01English7
Artificial neural network model in predicting yield of mechanically transplanted rice from transplanting parameters in Bangladesh2021/09/01English7
Determinants of utilization of agricultural technologies among smallholder dairy farmers in Kenya2021/12/01English7
Black spruce extracts reveal antimicrobial and sprout suppressive potentials to prevent potato (Solanum tuberosum L.) losses during storage2021/09/01English7
Barley phytochemicals and health promoting benefits: A comprehensive review2023/12/01English7
The impact of climate change on insect pest biology and ecology: Implications for pest management strategies, crop production, and food security2023/12/01English7
Deep eutectic solvents (DES): An update on the applications in food sectors2023/12/01English7
Rural household resilience to food insecurity and its determinants: Damot Pulasa district, Southern Ethiopia2023/03/01English7
Traceability of sweeteners in soy yogurt using linear discriminant analysis of physicochemical and sensory parameters2021/09/01English7
Socioeconomic factors influencing the choice of climate-smart soil practices among farmers in western Kenya2021/09/01English7
Comparison of antioxidant activity and extraction techniques for commercially and laboratory prepared extracts from six mushroom species2021/06/01English7
Grading and sorting technique of dragon fruits using machine learning algorithms2021/06/01English7