European Journal of Clinical Nutrition

Title Publication Date Language Citations
The anemia of vitamin A deficiency: epidemiology and pathogenesis2002/03/27English205
Associations between gender, age and waist circumference2009/09/09English205
Nutrient adequacy and dietary diversity in rural Mali: association and determinants2004/03/25English204
Components of the mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease2007/04/18English204
Dairy consumption and risk of type 2 diabetes mellitus: a meta-analysis of cohort studies2011/05/11English201
Depression of the glycemic index by high levels of β-glucan fiber in two functional foods tested in type 2 diabetes2002/06/25English201
Low dietary diversity is a predictor of child stunting in rural Bangladesh2010/09/15English201
Dietary patterns and associated lifestyles in preconception, pregnancy and postpartum2005/12/07English200
COVID-19 pandemic: the effects of quarantine on cardiovascular risk2020/05/05English200
A single dose of tea with or without milk increases plasma antioxidant activity in humans2000/01/01English199
Determination of the glycaemic index of foods: interlaboratory study2003/03/01English197
Validity and reliability of SCREEN II (Seniors in the Community: Risk evaluation for eating and nutrition, Version II)2005/07/13English196
Effect of 8 week intake of probiotic milk products on risk factors for cardiovascular diseases2000/03/27English193
Metabolically healthy obesity: different prevalences using different criteria2010/07/14English190
Evolution of bioimpedance: a circuitous journey from estimation of physiological function to assessment of body composition and a return to clinical research2013/01/01English188
Seasonal variation in food intake, physical activity, and body weight in a predominantly overweight population2005/12/07English188
Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysis2012/08/01English187
Teenage girls and elderly women living in northern Europe have low winter vitamin D status2005/02/16English186
Whole-grain consumption and the metabolic syndrome: a favorable association in Tehranian adults2004/11/10English181
Bioelectrical impedance analysis for body composition assessment: reflections on accuracy, clinical utility, and standardisation2018/10/08English181
Review Paleolithic nutrition revisited: A twelve-year retrospective on its nature and implications1997/04/01English181
Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis2012/04/18English180
The prevalence of cobalamin deficiency among vegetarians assessed by serum vitamin B12: a review of literature2014/03/26English179
Low energy reporters vs others: a comparison of reported food intakes2000/03/27English178
Association of subclinical vitamin D deficiency in newborns with acute lower respiratory infection and their mothers2007/11/21English177
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study2009/11/01English176
Plasma kinetics in man of epicatechin from black chocolate1999/01/01English176
Healthy Eating Index and obesity2004/05/19English175
Review of human studies investigating the post-prandial blood-glucose lowering ability of oat and barley food products2013/02/20English175
Cholesterol lowering and inhibition of sterol absorption by Lactobacillus reuteri NCIMB 30242: a randomized controlled trial2012/09/19English175