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Journal of Renal Nutrition
Title
Publication Date
Language
Citations
A Systematic Review of Online Resources for the Dietary Management of Hyperphosphatemia in People With Chronic Kidney Disease
2024/03/01
English
Table of Contents
2024/03/01
English
The Effect of Niacinamide Supplementation on Phosphate Concentrations in Dutch Dialysis Patients: a randomised, crossover trial
2024/03/01
English
Dietitians Play a Crucial and Expanding Role in Renal Nutrition and Medical Nutrition Therapy
2024/03/01
English
CRN News & Briefs
1993/07/01
English
Editorial
1992/10/01
English
CRN News and Briefs
1994/04/01
English
Literature Review
1994/10/01
English
Gauging the Diagnosis of Sarcopenia: A Side Note for Nephrologists
2024/01/01
English
Equations for Prediction of Body Adiposity in Patients With Chronic Kidney Disease Undergoing Hemodialysis
2024/01/01
English
Masthead
2023/07/01
English
Editorial Board
2023/07/01
English
Table of Contents
2023/07/01
English
No Good Deed: Acidosis in Chronic Kidney and Liver Disease
2023/05/01
English
Variability of 24-Hour Sodium Urinary Excretion in Young Healthy Males Based on Consecutive Urine Collections: Impact on Categorization of Salt Intake
2023/05/01
English
March Meeting Announcements
2023/03/01
English
Prognostic Implications of Urinary Potassium to Creatinine Ratio in Patients With Predialysis Chronic Kidney Disease: A Cohort Study
2023/05/01
English
Relationship Between Peritoneal Protein Clearance and Hemoglobin in Peritoneal Dialysis Patients: A Prospective Cohort Study
2023/05/01
English
Nutrition Interventions for the Management of Gout
2023/03/01
English
Message From the Chair March 2023
2023/03/01
English
Potential Determinants of Subjective Global Assessment Among Patients on Maintenance Hemodialysis
2024/04/01
English
Plasma concentrations of trimethylamine-N-oxide, choline and betaine in patients with moderate to advanced chronic kidney disease and their relation to cardiovascular and renal outcomes
2024/04/01
English
Associations between dietary potassium intake from different food sources and hyperkalemia in patients with chronic kidney disease
2024/04/01
English
Unlocking the Potential of Brewers’ Spent Grain: A Sustainable Model to Use Beer for Better Outcome in Chronic Kidney Disease
2024/04/01
English
Clinical impact of malnutrition according to the Global Leadership Initiative on Malnutrition criteria combined with kidney dysfunction to determine mortality in inpatients
2024/04/01
English
Individualized Nutritional Prescription Is Necessary for Patients With Autosomal Dominant Polycystic Kidney Disease
2024/01/01
English
Protein Consumption and Dialysis
2023/11/01
English
Masthead
2023/09/01
English
Table of Contents
2023/09/01
English
Editorial Board
2023/09/01
English
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