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The Journal of Nutritional Biochemistry
Title
Publication Date
Language
Citations
Acyl-CoA: retinol acyltransferase (ARAT) and lecithin:retinol acyltransferase (LRAT) activation during the lipocyte phenotype induction in hepatic stellate cells
2001/11/01
English
Changes in hepatic branched-chain α-keto acid dehydrogenase activity in response to isoleucine imbalance in growing chickens
1998/12/01
English
“antioxidant” (reducing) efficiency of ascorbate in plasma is not affected by concentration
1999/03/01
English
Lipoprotein lipase and glycerophosphate acyltransferase in ovine tissues are influenced by growth and energy intake regimen
1996/11/01
English
Beer increases plasma antioxidant capacity in humans
2000/02/01
English
Letter from the editor
2001/07/01
English
Transfer of cobalamin from intrinsic factor to transcobalamin II
2001/04/01
English
The influence of alcohol-containing and alcohol-free beverages on lipid levels and lipid peroxides in serum of rats
1998/12/01
English
Protective role of L-carnitine on liver and heart lipid peroxidation in atherosclerotic rats
2001/05/01
English
Reduced levels of rat lens antioxidant vitamins upon in vitro UVB irradiation
2001/02/01
English
Polyunsaturated fatty acids downregulate the low density lipoprotein receptor of human HepG2 cells
2002/01/01
English
Dietary lipid modulation of Na+/glucose co-transporter (SGLT1), Na+K+ ATPase, and ornithine decarboxylase gene expression in the rat small intestine in diabetes mellitus
1997/12/01
English
Labile intracellular zinc is associated with 3T3 cell growth
2001/11/01
English
Vitamin B6 deficiency decreases the glucose utilization in cognitive brain structures of rats
1999/09/01
English
Diet-Induced Changes in Hepatic Betaine-Homocysteine Methyltransferase Activity Are Mediated By Changes in the Steady-State Level of Its mRNA
1997/09/01
English
N-3 polyunsaturated fatty acid supplementation alters inositol phosphate metabolism and protein kinase C activity in adult porcine cardiac myocytes
2001/01/01
English
Effect of dietary oils enriched with n-3 fatty acids on survival of mice
2001/08/01
English
Fish oil inhibits Δ6 desaturase activity in vivo: Utility in a dietary paradigm to obtain mice depleted of arachidonic acid
1997/10/01
English
Starvation alters the activity and mRNA level of glutaminase and glutamine synthetase in the rat intestine
2000/07/01
English
An assay for betaine-homocysteine methyltransferase activity based on the microbiological detection of methionine
1998/06/01
English
Effects of dietary fats on red blood cell membrane insulin receptor in normo- and hypercholesterolemic miniature swine
2001/09/01
English
Dietary fish oil prevents asynchronous contractility and alters Ca2+ handling in adult rat cardiomyocytes
2001/06/01
English
Dietary docosahexaenoic acid reduces the thromboxane/prostacyclin synthetic ratio in humans
1998/02/01
English
Effects of the dietary phytoestrogen biochanin A on cell growth in the mammary carcinoma cell line MCF-7
1999/09/01
English
The effect of carbohydrate and protein administration on amino acids in the pancreas, brain, intestine, and plasma of the rat
1995/10/01
English
Fibrinogen is an efficient antioxidant
2001/03/01
English
Lipolytic effect of BRL 35 135, a β3 agonist, and its interaction with dietary lipids on the accumulation of fats in rat body
2001/03/01
English
Phytosterol feeding induces alteration in testosterone metabolism in rat tissues
1998/12/01
English
Thermoneutrality or standard temperature: is there an ideal housing temperature to study the antisteatotic effects of green tea in obese mice?
2023/10/01
English
Editorial Board
2023/09/01
English
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