Title	Publication Date	Language	Citations
Organophosphorus pesticides residues in Italian raw milk	2006/03/28	English	3
Biologically active casein peptides implicated in immunomodulation	1989/05/01	English	3
Changes in milk on heating: viscosity measurements	1993/05/01	English	3
Association of denatured whey proteins with casein micelles in heated reconstituted skim milk and its effect on casein micelle size	2003/02/01	English	3
Effects of dietary supplements of zinc-methionine on milk production, udder health and zinc metabolism in dairy goats	2003/02/01	English	3
High pressure treatment of bovine milk: effects on casein micelles and whey proteins	2004/02/01	English	2
Changes of physicochemical indicators during mastitis and the effects of milk ejection on their sensitivity	2004/07/23	English	2
Relationship between the concentration of anti-Müllerian hormone and antral follicle count in pasture-managed Holstein cows in the high tropics	2022/02/01	English	2
Fermented foods and probiotics: An approach to lactose intolerance	2021/08/01	English	2
Biodiversity ofLactobacillus helveticusbacteriophages isolated from cheese whey starters	2015/04/01	English	2
Purification and characterisation of a glutamic acid-containing peptide with calcium-binding capacity from whey protein hydrolysate	2015/01/16	English	2
Detection of antibiotics in goat's milk: effect of detergents on the response of microbial inhibitor tests	2014/07/23	English	2
Yak Milk Casein as a Functional Ingredient: Preparation and Identification of Angiotensin-I-Converting Enzyme Inhibitory Peptides	2006/09/21	English	2
Significance of frictional heating for effects of high pressure homogenisation on milk	2005/05/23	English	2
Increased remineralization of tooth enamel by milk containing added casein phosphopeptide-amorphous calcium phosphate	2006/01/24	English	2
Effect of chelators on functionality of milk protein concentrates obtained by ultrafiltration at a constant pH and temperature	2017/09/20	English	2
Expression profiles of miRNAs from bovine mammary glands in response to Streptococcus agalactiae-induced mastitis	2017/08/01	English	2
Effect of heat stress on udder health of dairy cows	2020/08/01	English	2
An association analysis between OXT genotype and milk yield and flow in Italian Mediterranean river buffalo	2012/01/27	English	2
Antioxidant, antihypertensive, and immunomodulatory activities of peptide fractions from fermented skim milk with Lactobacillus delbrueckii ssp. bulgaricus LB340	2011/01/10	English	2
Metabolic significance of milk glucose	1981/02/01	English	2
The precipitation of proteins by carboxymethyl cellulose	1975/06/01	English	2
Different bacteriophage resistance mechanisms inStreptococcus salivariussubsp.thermophilus	1992/08/01	English	2
Synthesis of milk fat from β-hydroxybutyrate and acetate in lactating goats	1974/06/01	English	2
Intraruminal administration ofMegasphaera elsdeniimodulated rumen fermentation profile in mid-lactation dairy cows	2011/10/13	English	2
Kefir-isolatedLactococcus lactissubsp.lactisinhibits the cytotoxic effect ofClostridium difficile in vitro	2012/12/10	English	2
Comparative genomics of casein genes	2019/07/24	English	2
Milk fat globule membrane in infant nutrition: a dairy industry perspective	2021/02/01	English	2
Lying behaviour and IgG-levels of newborn calves after feeding colostrum via tube and nipple bottle feeding	2016/08/01	English	2
Camel milk ameliorates hyperglycaemia and oxidative damage in type-1 diabetic experimental rats	2016/08/01	English	2