Agroecology and Sustainable Food Systems

Title Publication Date Language Citations
Redesigning systems production toward agro-ecological transition: is organic conversion a favorable way in a strong sociotechnical system? The case of ewe’s milk breeders in south of France2022/08/22English
Cross-examination of agroecology and viability in agro-sylvo-pastoral systems in Western Burkina Faso2024/02/08English
Identification of soil properties associated with the peasant perception of the suitability of the land for growing organic coffee: the case of traditional agriculture in the “Mixteca Alta” mountains of Oaxaca, México2023/11/15English
Evidence of agroecology’s contribution to mitigation, adaptation, and resilience under climate variability and change in Latin America2023/10/31English
Agroecological transitions during COVID-19: evidence from Kerala, India2023/11/03English
What goes in and what comes out: a scoping review of regenerative agricultural practices2023/10/20English
Transformative change of paddy rice systems for biodiversity: A case study of the crested ibis certified rice system in Sado Island, Japan2023/02/22English
Correlates of yield, fecundity and survival of a wild harvested Cyclopia intermedia (honeybush) population2023/02/21English
The need for a unified agroecosystem concept2023/02/20English
Agroecological transition and amplification in San Pablo Huitzo, Oaxaca: preliminary findings2023/12/28English
Two centuries of isolation/cloning breeding method2022/02/06English
Why is ecological diversity important?2022/02/08English
Improving soil health with cover crops2020/05/12English
Food gardens for a changing world Food gardens for a changing world , by Daniela Soleri, David A. Cleveland, and Steven E. Smith, Boston, MA, CABI, 2019, 328 pp., $65.00 (paperback), LCCN 2018049624 (print), ISBN-13: 97817892409932020/03/02English
Food Town USA: Seven Unlikely Cities That are Changing the Way We Eat2021/11/11English
PTA index: a method for the participatory and holistic appraisal of prototypes and agricultural tools2020/01/13English
An important step forward for agroecology in Rome2020/02/02English
We need to “feed” the soil2021/03/05English
Agroecological rotation designs reduce dependence on industrial inputs2017/07/26English
Olive trees 250 years young2017/12/08English
Creating futures that matter today: facilitating change through shared vision2018/10/31English
Integrated land-use planning for sustainable agriculture and rural development [Book Review]2018/08/28English
Addressing the challenges of new decentralized flour mills in alternative agriculture and food systems: a study on grain aging prior to whole wheat milling2019/08/26English
Putting food into agricultural policy2019/06/18English
Sustainable Food Systems: The Role of the City, by Robert Biel2017/06/28English
How to amplify agroecology2017/06/07English
Natural farming and rice planthoppers in Western Japan2017/06/28English
Breeding away from all purpose2018/01/29English
Advancing agroecology in Mexico2019/09/30English
From farm to fork: perspectives on growing sustainable food systems in the twenty-first century2019/09/30English