Nutrition Research

Title Publication Date Language Citations
Small intestinal bacterial overgrowth and thiamine deficiency after Roux-en-Y gastric bypass surgery in obese patients2008/05/01English105
Xanthophyll carotenoids are more bioaccessible from fruits than dark green vegetables2007/05/01English105
Review of natural products actions on cytokines in inflammatory bowel disease2012/11/01English104
Protein and exercise in the prevention of sarcopenia and aging2017/04/01English103
Dietary intake of xylooligosaccharides improves the intestinal microbiota, fecal moisture, and pH value in the elderly2007/12/01English103
Curcumin ingestion and exercise training improve vascular endothelial function in postmenopausal women2012/10/01English102
Methodological considerations and future insights for 24-hour dietary recall assessment in children2018/03/01English101
Acidic beverages increase the risk of in vitro tooth erosion2008/05/01English101
Probiotics for weight loss: a systematic review and meta-analysis2015/07/01English100
Review of the association between meat consumption and risk of colorectal cancer2013/12/01English100
Cinnamon may have therapeutic benefits on lipid profile, liver enzymes, insulin resistance, and high-sensitivity C-reactive protein in nonalcoholic fatty liver disease patients2014/02/01English99
Total dietary fiber intakes in the US population are related to whole grain consumption: results from the National Health and Nutrition Examination Survey 2009 to 20102014/03/01English99
Metabolic vitamin B12 deficiency: a missed opportunity to prevent dementia and stroke2016/02/01English99
l-Ornithine supplementation attenuates physical fatigue in healthy volunteers by modulating lipid and amino acid metabolism2008/11/01English98
Postprandial hyperglycemia on vascular endothelial function: mechanisms and consequences2012/10/01English95
Mechanisms underlying the antihypertensive effects of garlic bioactives2014/02/01English94
Daily flaxseed consumption improves glycemic control in obese men and women with pre-diabetes: a randomized study2013/05/01English93
Modified resveratrol Longevinex improves endothelial function in adults with metabolic syndrome receiving standard treatment2011/11/01English93
Bovine lactoferrin supplementation supports immune and antioxidant status in healthy human males2008/09/01English92
Targeting gut microbiota as a possible therapy for diabetes2015/05/01English92
Whey protein ingestion in elderly persons results in greater muscle protein accrual than ingestion of its constituent essential amino acid content2008/10/01English91
Dietary phytic acid lowers the blood glucose level in diabetic KK mice2006/09/01English91
Pomegranate juice is potentially better than apple juice in improving antioxidant function in elderly subjects2008/02/01English91
Time-restricted feeding improves markers of cardiometabolic health in physically active college-age men: a 4-week randomized pre-post pilot study2020/03/01English90
Chlorogenic acid attenuates high-carbohydrate, high-fat diet–induced cardiovascular, liver, and metabolic changes in rats2019/02/01English88
Mogrosides extract from Siraitia grosvenori scavenges free radicals in vitro and lowers oxidative stress, serum glucose, and lipid levels in alloxan-induced diabetic mice2008/04/01English88
Dietary chitosan improves hypercholesterolemia in rats fed high-fat diets2008/06/01English88
Systematic review of saturated fatty acids on inflammation and circulating levels of adipokines2013/09/01English87
Short-duration β-alanine supplementation increases training volume and reduces subjective feelings of fatigue in college football players2008/01/01English87
Absorption and metabolism of cyanidin-3-glucoside and cyanidin-3-rutinoside extracted from wild mulberry (Morus nigra L.) in rats2008/03/01English86