Food and Cosmetics Toxicology

Titel Veröffentlichungsdatum Sprache Zitate
Canadian carcinogenicity study on saccharin1976/01/01English
Chemicals in food and environment1976/01/01English
3090. More about chloromethyl methyl ether1976/01/01English
Some effects of dietary citric acid in small animals1976/01/01English
Formation of dimethylnitrosamine from pesticides carrying methylated tertiary aminogroups in the presence of nitrite at pH 31976/01/01English
The renal handling of 2,4,5-trichlorophenoxy-acetic acid (2,4,5-T) in the dog1976/01/01English
Triethyltin and water on the brain1976/01/01English
Factors affecting the natural incidence of hepatoma in mice1976/01/01English
Diet and cancer of the colon1976/01/01English
Coumarin action in oedema reduction1976/01/01English
2959. An organoarsenical hazard in turkey rearing1976/01/01English
2980. Carcinogens and the gut flora1976/01/01English
A clean bill for NTA mutagenicity1977/01/01English
Food additives tables1976/01/01English
2977. Acute toxicity of ingested household detergents1976/01/01English
Multiple environmental carcinogens: their significance1977/01/01English
Progress in medicinal chemistry1977/01/01English
2968. Another index of foreign compound metabolism1976/01/01English
More lead in the mouse kidney1976/01/01English
2971. Succinonitrile metabolism in the mouse1976/01/01English
Forthcoming papers1977/01/01English
2974. More on the orotic acid problem1976/01/01English
Reassurance on carbaryl absorption1976/01/01English
The shape of the implant problem1977/01/01English
Dioxin: A new biological probe?1977/01/01English
1982/01/01English
Effects of lactobacillus, antacids and antibiotics on the levels of nitrite in the gastro-intestinal tracts of rats fed sodium nitrate1982/01/01English
1982/01/01English
1982/01/01English
1982/01/01English