| Patulin mycotoxicosis in Swiss ICR mice | 1980/01/01 | English | 36 |
| 2,6-di-tert-butyl-4- methylene-2,5-cyclohexadienone: A hepatic metabolite of butylated hydroxytoluene in rats | 1979/10/01 | English | 36 |
| The formation of carcinogenic nitroso compounds from nitrite and some types of agricultural chemicals | 1973/10/01 | English | 35 |
| Monographs on Fragrance raw materials | 1979/01/01 | English | 35 |
| N-Nitrosodimethylamine in beer | 1980/02/01 | English | 34 |
| Two-year toxicity study on coumarin in the baboon | 1979/01/01 | English | 34 |
| Short-term study in the rat on two caramels produced by variations of the ‘Ammonia process’ | 1977/12/01 | English | 34 |
| Excretion of aflatoxin in a lactating cow | 1968/01/01 | English | 33 |
| In vivo skin penetration studies of 2,4-toluenediamine, 2,4-diaminoanisole, 2-nitro-p-phenylenediamine, p-dioxane and N-nitrosodiethanolamine in cosmetics | 1981/01/01 | English | 33 |
| The metabolism of saccharin in laboratory animals | 1973/06/01 | English | 32 |
| Carcinogenic action of groundnut meal containing aflatoxin in rats | 1968/01/01 | English | 32 |
| Dimethylnitrosamine in Chinese marine salt fish | 1973/10/01 | English | 32 |
| Monographs on fragrance raw materials | 1975/10/01 | English | 31 |
| Analysis of faeces for benzo[a]pyrene after consumption of charcoal-broiled beef by rats and humans | 1979/01/01 | English | 31 |
| Correlation between serum enzymes, isozyme patterns and histologically detectable organ damage | 1971/01/01 | English | 30 |
| Teratogenicity and dominant lethal studies on hexachlorobenzene in rats | 1974/08/01 | English | 30 |
| Long-term toxicity study of n-propyl gallate in mice | 1974/01/01 | English | 29 |
| Response of male rats to sodium saccharin ingestion: Urine composition and mineral balance | 1979/01/01 | English | 29 |
| The ‘carry over’ of aflatoxin M1 into the milk of cows fed rations containing a low concentration of aflatoxin B1 | 1980/02/01 | English | 29 |
| Citrinin mycotoxicosis in the guinea-pig | 1977/12/01 | English | 28 |
| The percutaneous absorption of lead-203 in humans from cosmetic preparations containing lead acetate, as assessed by whole-body counting and other techniques | 1980/01/01 | English | 28 |
| Occurrence of nitrosamines in foodstuffs for human and animal consumption | 1968/01/01 | English | 27 |
| Untersuchtungen über die teratogene wirkung von 2,4,5-T bei Mäusen | 1971/01/01 | German | 27 |
| Grayanotoxins. Occurrence and analysis in honey and a comparison of toxicities in mice | 1971/01/01 | English | 27 |
| Effects of feeding T-2 toxin to rats and monkeys | 1980/01/01 | English | 27 |
| Determination of benzo[a]pyrene in smoked, cooked and toasted food products | 1979/01/01 | English | 26 |
| Enhancement of 1,2-dimethylhydrazine-induced colon carcinogenesis in mice by dietary agar | 1981/01/01 | English | 26 |
| Quantitative and morphological aspects of cutaneous irritation by trichothecene mycotoxins | 1979/01/01 | English | 26 |
| The in vitro reduction of aflatoxins B1 and B2 by soluble avian liver enzymes | 1971/01/01 | English | 26 |
| Short-term toxicity of cyclohexylamine hydrochloride in the rat | 1974/10/01 | English | 26 |