Journal of AOAC INTERNATIONAL

Titel Veröffentlichungsdatum Sprache Zitate
An Improved Enzymatic-Ultraviolet Method for Determination of Uric Acid in Flours1966/10/01English
Collaborative Study of a Rapid Method for Multiple Chlorinated Pesticide Residues in Small Fruits1966/04/01English
Radiation Preservation of Foods. American Chemical Society Advances in Chemistry Series1968/05/01English
Note on Identification of Azinphosmethyl in Human Tissues and in Figs1967/12/01English
Chemical Determination of Niacinamide in Multivitamin Preparations1968/07/01English
GLC Determination of Dichlorvos in Milk, Eggs, and Various Body Tissues of Cattle and Chickens1969/11/01English
Determination of Temik Residues in Raw Fruits and Vegetables1966/04/01English
Ion Exchange Resin Separation of Metals Occurring in Plant Material1966/04/01English
Thin Layer and Gas-Liquid Chromatography of Cholesterol in Fats and Oils. I. Development of Method1969/07/01English
Collaborative Study of Enzymatic Glucose Determination in Corn Starch Hydrolysates1969/05/01English
Corrections1966/08/01English
Report on Standard Solutions1969/03/01English
Report on Sugar and Sugar Products1969/03/01English
Report on Drugs: Nonalkaloid Organic Nitrogenous Bases1967/06/01English
Key to the Identification of Canned Salmon Species by Scale Characteristics1969/07/01English
Collaborative Study of a Gas Chromatographic Method for Ronnel in Feeds1969/05/01English
Determination of Sugars in Distilled Spirits by GLC1968/07/01English
Collaborative Study of Sulfamethazine in Mixed Feeds1968/11/01English
Report on Dairy Products1969/03/01English
Comparative Evaluation of a Direct Plating Procedure and an Enrichment Isolation Procedure for Detecting Coagulase-Positive Staphylococci in Foods1966/04/01English
Gas Chromatographic Analysis of Barbiturates in Pharmaceuticals1968/11/01English
Detection of Adulterated Concord Grape Juice with Other Anthocyanin-Containing Products1967/04/01English
Report on Fungicides, Fumigants, and Miscellaneous1969/03/01English
Drug Adulterations—Past, Present, and Future1967/10/01English
Chelates in Analytical Chemistry1967/12/01English
Determination of Moisture in Dried Prunes1969/07/01English
Report on Chlorinated Insecticides and Miticides1967/06/01English
Collaborative Study of the Identification of Grape Varieties1968/07/01English
Screening Procedure for Organothiophosphate Pesticide Residues on Fruits and Vegetables by Microeoulometric Gas Chromatography1966/08/01English
Collaborative Study of a Polarimetric Method for l-Malic Acid1968/07/01English