Chemical and Biological Technologies in Agriculture

Titel Veröffentlichungsdatum Sprache Zitate
Multiple benefits of legumes for agriculture sustainability: an overview2017/02/02English410
The role of biostimulants and bioeffectors as alleviators of abiotic stress in crop plants2017/04/03English395
Carbon nanomaterials: production, impact on plant development, agricultural and environmental applications2016/07/19English214
Structural characterization of polysaccharide from jujube (Ziziphus jujuba Mill.) fruit2021/10/06English125
Paclobutrazol as a plant growth regulator2021/01/07English114
Sewage sludge for sustainable agriculture: contaminants’ contents and potential use as fertilizer2018/05/04English92
Recent progress in the research of Angelica sinensis (Oliv.) Diels polysaccharides: extraction, purification, structure and bioactivities2021/03/17English88
Plant growth promotion by streptomycetes: ecophysiology, mechanisms and applications2016/08/03English83
Effectiveness of different methods of salicylic acid application on growth characteristics of tomato seedlings under salinity2019/11/29English82
Plant growth promoting bacteria and humic substances: crop promotion and mechanisms of action2017/12/01English73
Effect of arbuscular mycorrhizal fungi (AMF) and water stress on growth, phenolic compounds, glandular hairs, and yield of essential oil in basil (Ocimum gratissimum L)2015/04/12English70
Review of microplastic sources, transport pathways and correlations with other soil stressors: a journey from agricultural sites into the environment2022/02/12English69
Drone and sensor technology for sustainable weed management: a review2021/03/25English63
Plant growth-promoting effects of rhizospheric and endophytic bacteria associated with different tomato cultivars and new tomato hybrids2016/01/15English62
Plant chemical priming by humic acids2020/06/25English60
Plant growth stage influences heavy metal accumulation in leafy vegetables of garden cress and sweet basil2019/12/01English59
Biochar and vermicompost improve growth and physiological traits of eggplant (Solanum melongena L.) under deficit irrigation2021/04/06English58
The potential of the energy cane as the main biomass crop for the cellulosic industry2014/10/21English58
Soil microbiota manipulation and its role in suppressing soil-borne plant pathogens in organic farming systems under the light of microbiome-assisted strategies2020/09/11English56
Conventional agrochemicals towards nano-biopesticides: an overview on recent advances2022/01/15English53
Coloured plastic mulches: impact on soil properties and crop productivity2021/01/19English53
NMR-based metabolomics in wine quality control and authentication2017/05/24English52
Effects of on-farm composted tomato residues on soil biological activity and yields in a tomato cropping system2015/02/11English51
Arbuscular mycorrhiza and soil organic nitrogen: network of players and interactions2019/06/05English51
Molecular dynamics simulation of humic substances2014/09/02English50
Humic substances stimulate maize nitrogen assimilation and amino acid metabolism at physiological and molecular level2015/02/13English48
Potential of three microbial bio-effectors to promote maize growth and nutrient acquisition from alternative phosphorous fertilizers in contrasting soils2017/03/13English47
Growth, biochemical quality and antioxidant capacity of coriander leaves under organic and inorganic fertilization programs2021/07/07English45
Stimulation of plant growth and biocontrol by Bacillus amyloliquefaciens subsp. plantarum FZB42 engineered for improved action2014/09/20English44
Glycine mitigates fertilizer requirements of agricultural crops: case study with cucumber as a high fertilizer demanding crop2020/10/15English43