| KELLI A. WHITE : Napa Valley Then and Now. Rudd Press, Oakville, California, 2015, 1254 pp., ISBN 978-0-692-47780-9 (hardcover), $95.00. | 2017/02/01 | English | |
| BIANCA BOSKER : Cork Dork: A Wine-Fueled Adventure among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste. Penguin Books, New York, 2017, 352 pp., ISBN 9780143128090 (paperback), $17.00. | 2017/02/01 | English | |
| JWE volume 12 issue 3 Cover and Front matter | 2017/08/01 | English | |
| PETER M. F. SICHEL : The Secrets of My Life: Vintner, Prisoner, Soldier, Spy. Archway Publishing, Bloomington, IN, 2017, 418 pp., ISBN 978-1-4808-2406-5 (paperback), $23.99. | 2017/08/01 | English | |
| JAMIE GOODE : I Taste Red: The Science of Tasting Wine. University of California Press, Oakland CA, 2016, 224 pp., ISBN 978-0-520-29224-6 (hardcover), $29.95. | 2017/08/01 | English | |
| PETER HELLMAN : In Vino Duplicitas: The Rise and Fall of a Wine Forger Extraordinaire. The Experiment, New York, 2017, 246 pp., ISBN 978-1-61519-392-9 (hardcover), $25.95. | 2017/08/01 | English | |
| Introduction to the Issue | 2017/08/01 | English | |
| JWE volume 12 issue 3 Cover and Back matter | 2017/08/01 | English | |
| Neil McKendrick: The Bordeaux Club Académie du Vin Library, Shrewsbury, England, 2022, 300 pp., ISBN 978-1913141349, $33.60. | 2023/05/12 | English | |
| Tastings at Tea Time: The Princeton Wine Group | 2024/02/29 | English | |
| Michael Broadbent: Wine Tasting, Commemorative Edition Academie du Vin Library, 2019, 160 pp., ISBN 9781913141004, $44.00 | 2024/03/07 | English | |
| The determinants of winery visitors for local wine and non-wine products in the Northern Appalachian states | 2023/11/01 | English | |
| JWE volume 18 issue 4 Cover and Back matter | 2023/11/01 | English | |
| Sounds too feminine? Blind tastings, phonetic gender scores, and the impact on professional critics | 2024/03/04 | English | |
| Mike Veseth: Wine Wars II Rowman & Littlefield Publishers, 2022, 202 pp., ISBN 978-1538163832 (paperback), $19.95. | 2024/04/02 | English | |
| Andrew Caillard: The Australian Ark: The Story of Australian Wine Longueville Media and The Vintage Journal, 2023, 1760 pp., ISBN 978-0-6456108-9-5, A$199 (paperback), A$399 (hardback), A$999 (leather bound) | 2024/04/10 | English | |
| The impact of outside option saliency and product descriptions on consumer wine tasting behavior | 2023/05/01 | English | |
| Willingness to pay for female-made wine: Evidence from an online experiment | 2024/03/13 | English | |
| Factors influencing wine ratings in an online wine community: The case of Trentino–Alto Adige | 2024/03/14 | English | |
| JWE volume 17 issue 4 Cover and Front matter | 2022/11/01 | English | |
| JWE volume 17 issue 4 Cover and Back matter | 2022/11/01 | English | |
| Obituary | 2022/11/01 | English | |
| Graham Harding: Champagne in Britain, 1800–1914: How the British transformed a French luxury Bloomsbury Academic, London & New York, 2022, 295 pp., ISBN 978-1-3502-0286-3, $108.00, Can. $141.75, £81.00. | 2023/02/01 | English | |
| JWE volume 18 issue 1 Cover | 2023/02/01 | English | |
| The economics of saignée in winemaking | 2023/01/17 | English | |
| Aldo Sohm and Christine Muhlke: Wine Simple: A Totally Approachable Guide from a World-Class Sommelier Clarkson Potter, New York, 2019, 272 p., ISBN: 978-1-9848-2426-7, $18.98 | 2024/04/18 | English | |
| Contextualizing hard cider flavor language and market position | 2024/04/23 | English | |
| Joanne Gibson and Malu Lambert: Klein Constantia: The Home of Vin de Constance First Press Editions, distributed by Academie du Vin Library, 2023, 144 pp., ISBN 978-0-6397-2888-9 (hardcover), $47.50. | 2024/04/17 | English | |
| Brian Freedman: Crushed: How a Changing Climate Is Altering the Way We Drink Rowman & Littlefield, Lanham, MD, 2022, 224 pp., ISBN 978-1-5381-6630-7 (hardback), $32.00. | 2024/04/22 | English | |
| Robert Camuto: South of Somewhere: Wine, Food, and the Soul of Italy University of Nebraska Press, Lincoln, NE, USA, 2021, 280 pp., ISBN: 978-1496225962, $10.68. | 2023/08/01 | English | |