Agroecology and Sustainable Food Systems

Titel Veröffentlichungsdatum Sprache Zitate
Exploring barriers to the agroecological transition in Nicaragua: A Technological Innovation Systems Approach2019/04/14English25
Greening U.S. legacy cities: urban agriculture as a strategy for reclaiming vacant land2017/03/31English25
Reducing Excessive Nitrogen Use in Chinese Wheat Production Through Knowledge Training: What Are the Implications for the Public Extension System?2014/12/09English24
Sustainability assessment of smallholder farms in developing countries2017/02/10English24
Farm Resilience in Organic and Nonorganic Cocoa Farming Systems in Alto Beni, Bolivia2015/04/14English24
Farmers’ rights, local food systems, and sustainable household dietary diversification: A case of Uttarakhand Himalaya in north-western India2017/08/09English24
Mixed methods approach to understanding farmer and agricultural advisor perceptions of climate change and adaptation in Vermont, United States2017/09/25English24
Local inter-farm cooperation: A hidden potential for the agroecological transition in northern agricultures2018/09/21English23
Agroecology in Ecuador: historical processes, achievements, and challenges2017/04/21English23
Resilience in Agriculture: Small- and Medium-Sized Farms in Northwest Washington State2013/03/01English23
A sociopsychological analysis of agroforestry adoption in Flanders: understanding the discrepancy between conceptual opportunities and actual implementation2016/06/27English23
Market for Amazonian Açaí (Euterpe oleraceae) Stimulates Pulp Production from Atlantic Forest Juçara Berries (Euterpe edulis)2015/03/11English22
Farmers’ Participatory Varietal Selection: A Sustainable Crop Improvement Approach for the 21st Century2014/02/18English22
Reflexive Consumer Markets as Opportunities for New Peasant Farmers in Mexico and France: Constructing Food Sovereignty Through Alternative Food Networks2015/01/29English22
Use of Wastewater from Striped Catfish (Pangasianodon hypophthalmus) Pond Culture for Integrated Rice–Fish–Vegetable Farming Systems in the Mekong Delta, Vietnam2015/02/04English22
Contribution of Farmers’ Markets to More Socially Sustainable Food Systems: A Pilot Study of a Farmers’ Market in the Australian Capital Territory (ACT), Australia2015/08/31English21
Can dairy goat farms in mountain areas reach a satisfactory level of profitability without intensification? A case study in Andalusia (Spain)2017/04/21English21
Development at the Peri-Urban Area and Its Impact on Agricultural Activities: An Example from the Seberang Perai Region, Penang State, Malaysia2013/08/09English21
Alliances for agroecology: from climate change to food system change2019/12/04English21
The agroecology of food systems: Reconnecting agriculture, food, and the environment2018/02/12English21
Smallholder participation and procedural compliance with sustainable cocoa certification programs2019/04/21English21
Effects of Farm Size and On-Farm Landscape Heterogeneity on Biodiversity—Case Study of Twelve Farms in a Swedish Landscape2014/12/09English21
The urban food system approach: thinking in spatialized systems2017/05/30English20
“I made a pact with God, with nature, and with myself”: exploring deep agroecology2015/11/05English20
Agroecology and Sustainable Rural Livelihoods: A Conceptual Framework to Guide Development Projects in the Pacific Islands2015/02/18English20
Agroecological practices for climate change adaptation in semiarid and subhumid Africa2018/09/13English20
Variability of On-Farm Food Plant Diversity and Its Contribution to Food Security: A Case Study of Smallholder Farming Households in Western Kenya2015/07/24English20
One Billion Hungry: Can We Feed the World? by Gordon Conway2013/09/14English20
Scaling out agroecology from the school garden: the importance of culture, food, and place2019/03/29English19
Indicator-based sustainability assessment of the smallholder beef cattle production system in South Africa2016/09/06English19