International Journal of Biological Macromolecules

Titel Veröffentlichungsdatum Sprache Zitate
Physicochemical and bioactivity of cross-linked chitosan–PVA film for food packaging applications2009/11/01English332
Characterization of citrus pectin films integrated with clove bud essential oil: Physical, thermal, barrier, antioxidant and antibacterial properties2018/01/01English330
Guar gum as a promising starting material for diverse applications: A review2016/07/01English328
Evaluation of chitosan nano dressing for wound healing: Characterization, in vitro and in vivo studies2013/06/01English324
Valorization of lignin in polymer and composite systems for advanced engineering applications – A review2019/06/01English324
Bioactivities, isolation and purification methods of polysaccharides from natural products: A review2016/11/01English321
Evaluation of different absorbance ratios from infrared spectroscopy for analyzing the degree of deacetylation in chitin1996/04/01English313
The influence of amylose on starch granule structure1995/01/01English309
Potential antioxidant and anticoagulant capacity of low molecular weight fucoidan fractions extracted from Laminaria japonica2010/01/01English307
Wound dressing based on electrospun PVA/chitosan/starch nanofibrous mats: Fabrication, antibacterial and cytocompatibility evaluation and in vitro healing assay2019/02/01English307
Chemical crosslinking of biopolymeric scaffolds: Current knowledge and future directions of crosslinked engineered bone scaffolds2018/02/01English305
Complex coacervation: Principles, mechanisms and applications in microencapsulation2019/01/01English303
Determination of the viscometric constants for chitosan1982/10/01English294
Advancement on modification of chitosan biopolymer and its potential applications2020/06/01English293
Chitosan oligosaccharide (COS): An overview2019/05/01English293
Structure, enzymatic activities, glycation and therapeutic potential of human serum albumin: A natural cargo2019/02/01English292
Novel electrospun chitosan/polyvinyl alcohol/zinc oxide nanofibrous mats with antibacterial and antioxidant properties for diabetic wound healing2018/12/01English292
Characterization of raw and alkali treated new natural cellulosic fibers from Tridax procumbens2019/03/01English291
Characterization of antioxidant-antimicrobial κ-carrageenan films containing Satureja hortensis essential oil2013/01/01English288
Physicochemical properties of starch–CMC–nanoclay biodegradable films2010/01/01English287
Starch-based films: Major factors affecting their properties2019/07/01English285
Magnetic nanoparticles as versatile carriers for enzymes immobilization: A review2018/12/01English283
Chitosan: A review of sources and preparation methods2021/02/01English277
Preparation and characterization of chitosan-based antimicrobial active food packaging film incorporated with apple peel polyphenols2018/07/01English276
X-ray diffraction, IR spectroscopy and thermal characterization of partially hydrolyzed guar gum2012/05/01English271
Current advancements in chitosan-based film production for food technology; A review2019/01/01English268
Modification of collagen with a natural cross-linker, procyanidin2011/03/01English267
Superabsorbent crosslinked carboxymethyl cellulose-PEG hydrogels for potential wound dressing applications2018/01/01English267
Development of novel alginate based hydrogel films for wound healing applications2013/01/01English267
Incorporation of ZnO nanoparticles into heparinised polyvinyl alcohol/chitosan hydrogels for wound dressing application2018/07/01English265