| Title | Journal | Journal Categories | Citations | Publication Date |
|---|---|---|---|---|
| Macro-structural characterisation of palm fruit at different processing conditions | Journal of Food Engineering |
| 10 | 2007 |
| Micro-structural characterisation of palm fruit at sterilisation and digestion stages in relation to oil expression | Journal of Food Engineering |
| 8 | 2008 |
| 10.1023/A:1008197612350 | ||||
| 10.1016/S0031-9422(02)00708-2 | ||||
| Quantitative Analysis by Liquid Chromatography–Tandem Mass Spectrometry of Deuterium-Labeled and Unlabeled Vitamin E in Biological Samples | Analytical Biochemistry |
| 56 | 2001 |