Poultry Science

Title Publication Date Language Citations
Antibiotic growth promoters in agriculture: history and mode of action2005/04/01English790
Application of prebiotics and probiotics in poultry production2003/04/01English743
History of the Use of Antibiotic as Growth Promoters in European Poultry Feeds2007/11/01English660
A New Blood Diluent for Counting the Erythrocytes and Leucocytes of the Chicken1952/07/01English628
The Collection of Spermatozoa from the Domestic Fowl and Turkey1937/01/01English611
Perspectives on the use of organic acids and short chain fatty acids as antimicrobials2003/04/01English564
Effects of dietary fructooligosaccharide on digestive enzyme activities, intestinal microflora and morphology of male broilers2003/06/01English520
Growth, livability, and feed conversion of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets2003/10/01English514
The effects of dietary mannaoligosaccharides on cecal parameters and the concentrations of enteric bacteria in the ceca of salmonella-challenged broiler chicks2000/02/01English482
Effects of dietary inclusion of probiotic and synbiotic on growth performance, organ weights, and intestinal histomorphology of broiler chickens2009/01/01English476
Influence of two plant extracts on broilers performance, digestibility, and digestive organ size2004/02/01English470
Effect of Heat Stress on Production Parameters and Immune Responses of Commercial Laying Hens2004/06/01English465
Heat stress impairs performance parameters, induces intestinal injury, and decreases macrophage activity in broiler chickens2010/09/01English447
A Bioassay for True Metabolizable Energy in Feedingstuffs1976/01/01English439
The Bursa of Fabricius and Antibody Production1956/01/01English416
Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 20052014/12/01English413
Human Requirement for N-3 Polyunsaturated Fatty Acids2000/07/01English412
Modified Extraction 2-Thiobarbituric Acid Method for Measuring Lipid Oxidation in Poultry1987/09/01English398
Evaluation of the Efficacy of a Probiotic Containing Lactobacillus, Bifidobacterium, Enterococcus, and Pediococcus Strains in Promoting Broiler Performance and Modulating Cecal Microflora Composition and Metabolic Activities2007/02/01English366
Bacterial census of poultry intestinal microbiome2013/03/01English330
Factors Affecting Intestinal Health in Poultry2008/10/01English320
Carcass composition and yield of 1957 versus 2001 broilers when fed representative 1957 and 2001 broiler diets2003/10/01English319
Hen welfare in different housing systems2011/01/01English309
Nutritional modulation of resistance to infectious diseases1998/08/01English306
Immune Modulation by Altered Nutrient Metabolism: Nutritional Control of Immune-Induced Growth Depression1993/07/01English302
Effects of probiotic inclusion levels in broiler nutrition on growth performance, nutrient digestibility, plasma immunoglobulins, and cecal microflora composition2010/01/01English300
The gastrointestinal microbiome and its association with the control of pathogens in broiler chicken production: A review2018/03/01English300
Footpad dermatitis in poultry2010/10/01English290
Digestion and Absorption in the Young Chick1995/02/01English281
Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks2011/03/01English281