The Journal of Nutrition

Title Publication Date Language Citations
AIN-93 Purified Diets for Laboratory Rodents: Final Report of the American Institute of Nutrition Ad Hoc Writing Committee on the Reformulation of the AIN-76A Rodent Diet1993/11/01English5,968
Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics1995/06/01English4,102
Glutathione Metabolism and Its Implications for Health2004/03/01English2,468
Report of the American Institute of Nutrition Ad Hoc Committee on Standards for Nutritional Studies1977/07/01English2,440
Alternative Dietary Indices Both Strongly Predict Risk of Chronic Disease2012/06/01English1,185
Butyrate Enhances the Intestinal Barrier by Facilitating Tight Junction Assembly via Activation of AMP-Activated Protein Kinase in Caco-2 Cell Monolayers2009/09/01English1,170
The Effect of Retarded Growth Upon the Length of Life Span and Upon the Ultimate Body Size1935/07/01English1,132
Food Insecurity Is Associated with Chronic Disease among Low-Income NHANES Participants2010/02/01English932
Total Antioxidant Capacity of Plant Foods, Beverages and Oils Consumed in Italy Assessed by Three Different In Vitro Assays2003/09/01English905
A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women2011/06/01English898
Comparison of Metabolizable Energy and Productive Energy Determinations with Growing Chicks1958/04/01English859
Effect of Dietary Selenium on Erythrocyte and Liver Glutathione Peroxidase in the Rat1974/05/01English833
The Clinical Importance of the Metabolite Equol—A Clue to the Effectiveness of Soy and Its Isoflavones2002/12/01English820
Regulation of Tight Junction Permeability by Intestinal Bacteria and Dietary Components1,22011/05/01English801
Fruit and Vegetable Consumption and Risk of Coronary Heart Disease: A Meta-Analysis of Cohort Studies2006/10/01English727
Circulating 25-Hydroxyvitamin D Levels Indicative of Vitamin D Sufficiency: Implications for Establishing a New Effective Dietary Intake Recommendation for Vitamin D2005/02/01English724
Conjugated Linoleic Acid Is Synthesized Endogenously in Lactating Dairy Cows by Δ9-Desaturase2000/09/01English712
Soy Isoflavone Aglycones Are Absorbed Faster and in Higher Amounts than Their Glucosides in Humans2000/07/01English688
Dietary Protein Restriction of Pregnant Rats Induces and Folic Acid Supplementation Prevents Epigenetic Modification of Hepatic Gene Expression in the Offspring2005/06/01English680
A Systematic Screening of Total Antioxidants in Dietary Plants2002/03/01English667
Second Report of the ad hoc Committee on Standards for Nutritional Studies1980/08/01English666
Dietary Diversity Is Associated with Child Nutritional Status: Evidence from 11 Demographic and Health Surveys2004/10/01English641
Addressing Current Criticism Regarding the Value of Self-Report Dietary Data2015/12/01English640
Chlorogenic Acid and Caffeic Acid Are Absorbed in Humans2001/01/01English634
The Retardation of Aging in Mice by Dietary Restriction: Longevity, Cancer, Immunity and Lifetime Energy Intake1986/04/01English623
Maternal Nutrition and Fetal Development2004/09/01English610
Estimation of Nutrient Requirements from Growth Data1979/10/01English596
Folate and Carcinogenesis: An Integrated Scheme2000/02/01English594
Dietary Cyanidin 3-O-β-D-Glucoside-Rich Purple Corn Color Prevents Obesity and Ameliorates Hyperglycemia in Mice2003/07/01English585
Concentrations of Proanthocyanidins in Common Foods and Estimations of Normal Consumption2004/03/01English583