International Journal of Gastronomy and Food Science

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Journal Properties
  • Number of Articles
    905
  • Abbreviation
    Int J Gastron Food Sci
  • Journal ISSN
    1878-450X
  • Main Publisher
    AZTI-Tecnalia
  • Publisher
    Elsevier BV
  • Indian UGC
  • DOAJ (latest)
Journal Properties
  • Agriculture
    Agriculture
    Agriculture (General)
    Technology
    Chemical technology
    Food processing and manufacture
    Technology
    Home economics
    Nutrition
    Foods and food supply