Journal of Food Science and Technology

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Journal Properties
  • Country
    India
  • Language
    English
  • Number of Articles
    5,892
  • Abbreviation
    J Food Sci Technol
  • Journal ISSN
    0022-1155
  • Journal e-ISSN
    0975-8402
  • Main Publisher
    Springer Nature
  • Publisher
    Springer Science and Business Media LLC
  • Indian UGC
  • Indian UGC name
  • DOAJ (latest)
Journal Properties
  • Agriculture
    Agriculture
    Agriculture (General)
    Technology
    Chemical technology
    Food processing and manufacture
    Technology
    Home economics
    Nutrition
    Foods and food supply
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