Flavonoids as antioxidants in plants: Location and functional significance

Article Properties
  • Language
    English
  • Publication Date
    2012/11/01
  • Journal
  • Indian UGC (Journal)
  • Refrences
    122
  • Citations
    1,180
  • Giovanni Agati
  • Elisa Azzarello
  • Susanna Pollastri
  • Massimiliano Tattini
Cite
Agati, Giovanni, et al. “Flavonoids As Antioxidants in Plants: Location and Functional Significance”. Plant Science, vol. 196, 2012, pp. 67-76, https://doi.org/10.1016/j.plantsci.2012.07.014.
Agati, G., Azzarello, E., Pollastri, S., & Tattini, M. (2012). Flavonoids as antioxidants in plants: Location and functional significance. Plant Science, 196, 67-76. https://doi.org/10.1016/j.plantsci.2012.07.014
Agati G, Azzarello E, Pollastri S, Tattini M. Flavonoids as antioxidants in plants: Location and functional significance. Plant Science. 2012;196:67-76.
Refrences
Refrences Analysis
The category Science: Botany: Plant ecology 65 is the most frequently represented among the references in this article. It primarily includes studies from Plant Physiology The chart below illustrates the number of referenced publications per year.
Refrences used by this article by year
Citations
Citations Analysis
The first research to cite this article was titled Chemistry and Biological Activities of Flavonoids: An Overview and was published in 2013. The most recent citation comes from a 2024 study titled Chemistry and Biological Activities of Flavonoids: An Overview . This article reached its peak citation in 2021 , with 173 citations.It has been cited in 423 different journals, 26% of which are open access. Among related journals, the Frontiers in Plant Science cited this research the most, with 64 citations. The chart below illustrates the annual citation trends for this article.
Citations used this article by year