Managing pollution efforts: how to turn pollution into profits

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Abstract
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Denton, D. Keith. “Managing Pollution Efforts: How to Turn Pollution into Profits”. Environmental Management and Health, vol. 7, no. 1, 1996, pp. 15-22, https://doi.org/10.1108/09566169610181650.
Denton, D. K. (1996). Managing pollution efforts: how to turn pollution into profits. Environmental Management and Health, 7(1), 15-22. https://doi.org/10.1108/09566169610181650
Denton DK. Managing pollution efforts: how to turn pollution into profits. Environmental Management and Health. 1996;7(1):15-22.
Description

Can managing pollution efforts translate into financial gains for organizations? This paper explores the importance of environmental considerations for organizations, encompassing cost containment, compliance with new regulations, and proactive responses to unexpected environmental challenges. It argues that organizations can leverage public concern for the environment to gain a competitive edge in the 1990s. By doing this, managers can improve organization standing. The study proposes that effective pollution management extends beyond cost control; it can also be a revenue generator. It argues that some managers are out of touch and that their employees have a better grasp of reality. Emphasizing that the potential for environmental profit extends far beyond customer appeal, the work presents ways to generate revenue. This forward-thinking perspective calls for a paradigm shift in how organizations approach environmental responsibility, viewing it as an opportunity for both financial success and positive social impact. By promoting innovative pollution management strategies, companies can not only reduce their environmental footprint but also unlock new avenues for revenue generation and competitive advantage.

Published in Environmental Management and Health, this article aligns with the journal's focus on the intersection of environmental stewardship and organizational well-being. By exploring how pollution management can be transformed into a source of profit, the paper contributes to the journal's mission of promoting innovative approaches to environmental sustainability that also benefit organizational health and economic performance.

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Citations Analysis
The first research to cite this article was titled Environmentally friendly practices among restaurants: drivers and barriers to change and was published in 2012. The most recent citation comes from a 2013 study titled Environmentally friendly practices among restaurants: drivers and barriers to change . This article reached its peak citation in 2013 , with 2 citations.It has been cited in 3 different journals. Among related journals, the Journal of Environmental Science and Technology cited this research the most, with 1 citations. The chart below illustrates the annual citation trends for this article.
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