Journal of Nutrition & Intermediary Metabolism

Title Publication Date Language Citations
Use of nutrient profiling to identify healthy versus unhealthy snack foods and whether they can be part of a healthy menu plan2017/09/01English12
Supplementation of protein-free diet with whey protein hydrolysates prevents skeletal muscle mass loss in rats2016/06/01English12
Toxicological and biochemical investigations in rats administered “kaun” (trona) a natural food additive used in Nigeria2016/12/01English11
Genome- and CD4 + T-cell methylome-wide association study of circulating trimethylamine-N-oxide in the Genetics of Lipid Lowering Drugs and Diet Network (GOLDN)2017/06/01English11
Compare the resting metabolic rate status in the healthy metabolically obese with the unhealthy metabolically obese participants2016/12/01English11
PolyPhenolic rich fraction of Terminalia paniculata attenuates obesity through inhibition of pancreatic amylase, lipase and 3T3-L1 adipocyte differentiation2017/12/01English10
Targeting inflammation in the preterm infant: The role of the omega-3 fatty acid docosahexaenoic acid2016/09/01English10
Omega-3 polyunsaturated fatty acid supplementation during the pre and post-natal period: A meta-analysis and systematic review of randomized and semi-randomized controlled trials2016/09/01English10
Soluble fibre as a treatment for inflammation in asthma2019/12/01English10
Adiposity does not modify the effect of the dietary inflammatory potential on type 2 diabetes incidence among a prospective cohort of men2019/06/01English9
Sex-dependent association between circulating irisin levels and insulin resistance in healthy adults2015/12/01English9
Is Body Mass Index a potential biomarker for anemia in obese adolescents?2019/03/01English9
Interactions between taste receptors and the gastrointestinal microbiome in inflammatory bowel disease2019/12/01English9
Marine oils: Complex, confusing, confounded?2016/09/01English9
Beneficial effects of whey protein preloads on some cardiovascular diseases risk factors of overweight and obese men are stronger than soy protein preloads – A randomized clinical trial2015/12/01English9
Associations between circulating fatty acid levels and metabolic risk factors2019/03/01English9
Acute metabolic responses to high fructose corn syrup ingestion in adolescents with overweight/obesity and diabetes2018/12/01English9
Vitamin B12 deficiency in diabetic subjects taking metformin: A cross sectional study in a Lebanese cohort2018/03/01English9
Global phosphorus scarcity: A food secure future?2017/06/01English8
Cheese intake lowers plasma cholesterol concentrations without increasing bile acid excretion2016/03/01English8
Micronutrients and bioactive compounds in oral inflammatory diseases2019/12/01English8
Erythrocyte omega-3 polyunsaturated fatty acid levels are associated with biomarkers of inflammation in older Australians2016/09/01English7
Rosuvastatin, lycopene and omega-3 fatty acids: A potential treatment for systemic inflammation in COPD; a pilot study2016/09/01English7
Histidine deficiency attenuates cell viability in rat intestinal epithelial cells by apoptosis via mitochondrial dysfunction2017/06/01English7
Skin colour predicts fruit and vegetable intake in young Caucasian men: A cross-sectional study2018/06/01English7
Sex-dependent association between omega-3 index and body weight status in older Australians2016/09/01English7
Assessment of the nutritional and metabolic profile of women with breast cancer and its association with metabolic syndrome2018/06/01English6
Association between erythrocyte omega-3 polyunsaturated fatty acid levels and fatty liver index in older people is sex dependent2016/09/01English6
No effect of vitamin D administration plus dietary intervention on emerging cardiovascular risk factors in patients with metabolic syndrome2019/06/01English6
Factors affecting microbial metabolism in a human fecal fermentation model to evaluate prebiotics2019/03/01English6