Journal of the Academy of Nutrition and Dietetics

Title Publication Date Language Citations
Mediterranean Diet, Healthy Eating Index 2005, and Cognitive Function in Middle-Aged and Older Puerto Rican Adults2013/02/01English70
Food Waste in the National School Lunch Program 1978-2015: A Systematic Review2017/11/01English70
Environmental Sustainability of Hospital Foodservices across the Food Supply Chain: A Systematic Review2020/05/01English70
Multiple Indicators of Poor Diet Quality in Children and Adolescents with Type 1 Diabetes Are Associated with Higher Body Mass Index Percentile but not Glycemic Control2012/11/01English70
Diet Quality and Weight Change among Overweight and Obese Postpartum Women Enrolled in a Behavioral Intervention Program2013/01/01English70
Household Income Disparities in Fruit and Vegetable Consumption by State and Territory: Results of the 2009 Behavioral Risk Factor Surveillance System2012/12/01English70
Trends in Dietary Intake among US 2- to 6-Year-Old Children, 1989-20082013/01/01English69
Nutrient Intake, Diet Quality, and Diet Diversity in Irritable Bowel Syndrome and the Impact of the Low FODMAP Diet2020/04/01English69
Position of the Academy of Nutrition and Dietetics: Nutritional Genomics2014/02/01English69
Position of the Academy of Nutrition and Dietetics: Benchmarks for Nutrition in Child Care2018/07/01English68
Similarities and Differences between Weight Loss Maintainers and Regainers: A Qualitative Analysis2012/04/01English68
Academy of Nutrition and Dietetics Benchmarks for Nutrition in Child Care 2011: Are Child-Care Providers across Contexts Meeting Recommendations?2013/10/01English68
Nutrient Intake, Diet Quality, and Weight/Adiposity Parameters in Breakfast Patterns Compared with No Breakfast in Adults: National Health and Nutrition Examination Survey 2001-20082014/12/01English68
Position of the Academy of Nutrition and Dietetics: Functional Foods2013/08/01English68
Beyond Malnutrition Screening: Appropriate Methods to Guide Nutrition Care for Aged Care Residents2012/03/01English68
Daily Apple versus Dried Plum: Impact on Cardiovascular Disease Risk Factors in Postmenopausal Women2012/08/01English68
A Call for Culinary Skills Education in Childhood Obesity-Prevention Interventions: Current Status and Peer Influences2013/08/01English67
Iron Deficiency Is Associated with Food Insecurity in Pregnant Females in the United States: National Health and Nutrition Examination Survey 1999-20102014/12/01English67
Self-Monitoring of Dietary Intake by Young Women: Online Food Records Completed on Computer or Smartphone Are as Accurate as Paper-Based Food Records but More Acceptable2015/01/01English67
Offering “Dip” Promotes Intake of a Moderately-Liked Raw Vegetable among Preschoolers with Genetic Sensitivity to Bitterness2012/02/01English67
The Specific Carbohydrate Diet for Inflammatory Bowel Disease: A Case Series2015/08/01English66
The Abridged Patient-Generated Subjective Global Assessment Is a Useful Tool for Early Detection and Characterization of Cancer Cachexia2014/07/01English66
LA Sprouts: A Garden-Based Nutrition Intervention Pilot Program Influences Motivation and Preferences for Fruits and Vegetables in Latino Youth2012/06/01English66
The Associations of Fruit and Vegetable Intakes with Burden of Diseases: A Systematic Review of Meta-Analyses2019/03/01English66
Concerning Limitations of Food-Environment Research: A Narrative Review and Commentary Framed around Obesity and Diet-Related Diseases in Youth2015/02/01English65
Perceived Stress and Eating Behaviors by Sex, Obesity Status, and Stress Vulnerability: Findings from the Vitamins and Lifestyle (VITAL) Study2014/11/01English65
Phytonutrient Intake by Adults in the United States in Relation to Fruit and Vegetable Consumption2012/02/01English65
Hydration Biomarkers and Dietary Fluid Consumption of Women2012/07/01English65
Malnutrition Diagnosis during Adult Inpatient Hospitalizations: Analysis of a Multi-Institutional Collaborative Database of Academic Medical Centers2018/01/01English64
Racial or Ethnic and Socioeconomic Inequalities in Adherence to National Dietary Guidance in a Large Cohort of US Pregnant Women2017/06/01English64