| DIETARY FLAVONOIDS: Bioavailability, Metabolic Effects, and Safety | 2002/07/01 | English | 1,444 |
| Antioxidants in Human Health and Disease | 1996/07/01 | English | 1,073 |
| DEVELOPMENT OF FOOD PREFERENCES | 1999/07/01 | English | 1,058 |
| HOWHOST-MICROBIALINTERACTIONSSHAPE THENUTRIENTENVIRONMENT OF THEMAMMALIANINTESTINE | 2002/07/01 | English | 1,052 |
| SUCCESSFUL WEIGHT LOSS MAINTENANCE | 2001/07/01 | English | 891 |
| HOMOCYSTEINE METABOLISM | 1999/07/01 | English | 890 |
| INHIBITION OF CARCINOGENESIS BY DIETARY POLYPHENOLIC COMPOUNDS | 2001/07/01 | English | 815 |
| Fuel Metabolism in Starvation | 2006/08/01 | English | 786 |
| NUTRITIONAL REGULATION OF MILK FAT SYNTHESIS | 2003/07/01 | English | 778 |
| STRUCTURE, FUNCTION, AND DIETARY REGULATION OF Δ6, Δ5, AND Δ9 DESATURASES | 2004/07/14 | English | 763 |
| Branched-Chain Amino Acid Metabolism | 1984/07/01 | English | 761 |
| SULFUR AMINO ACID METABOLISM: Pathways for Production and Removal of Homocysteine and Cysteine | 2004/07/14 | English | 701 |
| Oligosaccharides in Human Milk: Structural, Functional, and Metabolic Aspects | 2000/07/01 | English | 698 |
| PEROXISOMALβ-OXIDATION ANDPEROXISOMEPROLIFERATOR–ACTIVATEDRECEPTORα: An Adaptive Metabolic System | 2001/07/01 | English | 668 |
| Regulation of Lipolysis in Adipocytes | 2007/08/01 | English | 660 |
| ENVIRONMENTAL FACTORS THAT INCREASE THE FOOD INTAKE AND CONSUMPTION VOLUME OF UNKNOWING CONSUMERS | 2004/07/14 | English | 657 |
| TASTE PREFERENCES AND FOOD INTAKE | 1997/07/01 | English | 615 |
| DIETARY PHYTOESTROGENS | 1997/07/01 | English | 594 |
| CERULOPLASMIN METABOLISM AND FUNCTION | 2002/07/01 | English | 592 |
| ENERGETICS OF FREE-RANGING MAMMALS, REPTILES, AND BIRDS | 1999/07/01 | English | 575 |
| Protein Turnover Via Autophagy: Implications for Metabolism | 2007/08/01 | English | 561 |
| Choline and Human Nutrition | 1994/07/01 | English | 547 |
| DIETARY CONJUGATED LINOLEIC ACID IN HEALTH: Physiological Effects and Mechanisms of Action | 2002/07/01 | English | 535 |
| The Essentiality of N-3 Fatty Acids for the Development and Function of the Retina and Brain | 1988/07/01 | English | 533 |
| Epigenetic Epidemiology of the Developmental Origins Hypothesis | 2007/08/01 | English | 532 |
| BIOLOGIC MECHANISMS OF THE PROTECTIVE ROLE OF LUTEIN AND ZEAXANTHIN IN THE EYE | 2003/07/01 | English | 518 |
| Mammalian Zinc Transporters: Nutritional and Physiologic Regulation | 2009/08/01 | English | 508 |
| Regulation of Iron Metabolism by Hepcidin | 2006/08/01 | English | 500 |
| VITAMINA, INFECTION,ANDIMMUNEFUNCTION* | 2001/07/01 | English | 494 |
| IRON REGULATORY PROTEINS AND THE MOLECULAR CONTROL OF MAMMALIAN IRON METABOLISM | 2000/07/01 | English | 491 |