Journal of Applied Microbiology

Title Publication Date Language Citations
Microbial contamination of fruit and vegetables and the behaviour of enteropathogens in the phyllosphere: a review2008/03/01English347
Activity and mechanisms of action of selected biocidal agents on Gram-positive and -negative bacteria2003/02/01English333
Biomedical applications of nisin2016/02/12English332
Inhibition of Staphylococcus aureus by the commensal bacteria of human milk2003/09/01English329
Biodegradation of polyethylene by the thermophilic bacterium Brevibacillus borstelensis2005/05/01English329
The use of probiotics in aquaculture2015/08/02English315
A history of influenza2001/10/01English313
Phyllosphere microbiology with special reference to diversity and plant genotype2008/12/01English312
Influence of temperature on biofilm formation by Listeria monocytogenes on various food-contact surfaces: relationship with motility and cell surface hydrophobicity2008/06/01English303
Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil2003/10/01English299
The normal Lactobacillus flora of healthy human rectal and oral mucosa1998/07/01English298
Susceptibility testing: accurate and reproducible minimum inhibitory concentration (MIC) and non-inhibitory concentration (NIC) values2000/05/01English294
The effect of lemon, orange and bergamot essential oils and their components on the survival of Campylobacter jejuni, Escherichia coli O157, Listeria monocytogenes, Bacillus cereus and Staphylococcus aureus in vitro and in food systems2006/12/01English291
A new method for determining the minimum inhibitory concentration of essential oils1998/05/01English290
Characterization of the gut microbiota of three commercially valuable warmwater fish species2014/03/11English289
Burkholderia cepacia complex bacteria: opportunistic pathogens with important natural biology2008/06/01English287
Mode of antimicrobial action of vanillin against Escherichia coli, Lactobacillus plantarum and Listeria innocua2004/07/01English286
Microbiology of pressure-treated foods2005/06/01English285
Mechanisms of bacterial biocide and antibiotic resistance2002/05/01English284
Identification of early microbial colonizers in human dental biofilm2004/12/01English282
The ethanol stress response and ethanol tolerance of Saccharomyces cerevisiae2010/06/10English278
Probiotic properties of human lactobacilli strains to be used in the gastrointestinal tract2003/03/01English276
Intestinal bacteria and ageing2007/05/01English276
B-Group vitamin production by lactic acid bacteria - current knowledge and potential applications2011/10/10English275
Applications of cyanobacteria in biotechnology2009/01/01English275
Microbial inactivation by new technologies of food preservation2005/06/01English273
Bioactivity of selected plant essential oils against listeria monocytogenes1997/05/01English272
Berry phenolics selectively inhibit the growth of intestinal pathogens2005/04/01English272
Summer meeting 2007 the problems with fresh produce: an overview2008/08/01English268
Degradation and metabolism of synthetic plastics and associated products byPseudomonassp.: capabilities and challenges2017/05/31English265