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IOSR Journal of Environmental Science, Toxicology and Food Technology
Title
Publication Date
Language
Citations
Optimisation of Food Supplement for Development of Nutritious Pasta by Utilizing Tulsi Powder
2017/03/01
5
Household Cooking Practices as Risk Factor for Acute Respiratory Infections among Hospitalized Under-5 Children in Ibadan, Nigeria
2017/01/01
5
Quantification of Adulterations in Sesame Oil with Inferior Edible Oils by using ATR-FTIR Coupled to Chemometrics
2016/08/01
5
Physico-Chemical Characteristics and Phytoplankton Abundance of the Lower Niger River, Kogi State, Nigeria
2013/01/01
5
Groundwater Contaminats’ Investigation at Aarada Waste Disposal Site Using Geophysical and Hydro-Physicochemical Approach.
2013/01/01
5
Yield and Water Use Efficiency of cucumber (Cucumis sativus L.) conducted under subsurface drip irrigation system in a Mediterranean Climate
2013/01/01
5
Protein Enrichment of Irish potato (Solanium tuberosium) peels through Solid Substrate Fermentation by Saccharomyces cerevisiae and Aspergillus Niger
2012/01/01
5
Monitoring Of Helicoverpa Armigera (Hubner) (Lepidoptera: Noctuidae) Through Pheromone Traps In Chickpea (Cicer Arietinum) Crop And Influence Of Some Abiotic Factors On Insect Population
2012/01/01
5
Some Aspects of Nutrient Analysis of Seed, Pulp and Oil of Baobab (Adansonia digitata L.)
2012/01/01
5
Tree Above-And Below-Ground Biomass Allometries for Carbon Stocks Estimation in Secondary Forest of Congo
2014/01/01
5
Micro-pollutants in urban residential roof runoff: Environmental and health implications.
2014/01/01
5
The ability of crab and cockle shell to adsorb lead and chromium from industrial effluent
2014/01/01
5
Characteristic evaluation of soy-groundnut paneer
2014/01/01
5
Monitoring Heavy Metals Contamination in Yamuna River for its toxicity level in water, sediments and fish.
2013/01/01
5
Effects of Heavy Metals on Soil Enzymatic Activities in the Ishiagu Mining Area of Ebonyi State-Nigeria
2013/01/01
5
Combine effect of bio-fertilizer and poultry manure on growth, nutrients uptake and microbial population associated with sesame (Sesamumindicum L) inNorth-eastern Nigeria
2013/01/01
5
Processing and quality evaluation of coconut based jam
2014/01/01
5
Phytochemical And Antimicrobial Studies On Moringa Oleifera Leaves Extracts.
2014/01/01
5
Status of Coastal Plantation in Chittagong Coastal Forest Division
2014/01/01
5
Impact of Fenthion on Ionic Regulation in the Blood of Freshwater Fish, Cyprinus carpio (Linn).
2014/01/01
5
An Efficiency Assessment of Lower Usuma Water Treatment Plant in Abuja Metropolis, Nigeria
2014/01/01
5
Characterization and application of chicken eggshell as green adsorbents for removal of H2S from wastewaters
2014/01/01
5
Efficiency of various sodium solutions in regeneration of fluoride saturated bone char for de-fluoridation
2014/01/01
5
Studies on the Physico-chemical Parameters and Correlation Coefficient of the River Ganga at Holy Place Shringverpur, Allahabad
2014/01/01
5
Impact of Altitude and Seasons to Volume, Brix Content, and Chemical Composition of Aren Sap in North Sulawesi
2013/01/01
5
Hawaijar –A Fermented Soya of Manipur, India: Review
2013/01/01
5
Phytochemical Screening and Nutritional Evaluation of African Oil Bean (Pentaclethra macrophylla) Seeds.
2014/01/01
5
Effects of Underground Water on Soil Salinity and Dates Production in Kebili Oases Area (Tunisia): The Case of El Bahaier Oasis
2013/01/01
5
Preparation and Characterization of Activated Carbon Derived From Waste Materials and Its Application in the Removal of Fluoride from Ground Water
2014/01/01
5
Microbiological Quality of Ready-To-Eat Foods (Rice and Moimoi) Sold By Food Vendors in Federal Polytechnic Bali, Taraba State Nigeia.
2014/01/01
5
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