Brazilian Archives of Biology and Technology

Title Publication Date Language Citations
Isolation and purification of bromelain from waste peel of pineapple for therapeutic application2013/12/014
Development of a Rapid and Sensitive Method for Detection of African Swine Fever Virus Using Loop-Mediated Isothermal Amplification2016/01/014
Research on the space environment characteristic and the development of the traditional village in China: Taking Pengzhuang in the northern Jiangsu province as an example2016/01/014
Enhancement of biohydrogen production from starch processing wastewater and further inside its ecosystem disclosed by 16S rDNA sequencing and FISH2017/01/014
Effects of Yucca schidigera on gas mitigation in livestock production: A review2017/01/014
Blackberry Vinegar Produced By Successive Acetification Cycles: Production, Characterization And Bioactivity Parameters2016/01/014
Investigation on chemical composition and optimization of essential oil obtainment from waste Pinus taeda L. using hydrodistillation2016/01/014
Impact of Equine Chorionic Gonadotropin Associated with Temporary Weaning, Estradiol Benzoate, or Estradiol Cypionate on Timed Artificial Insemination in Primiparous Bos Indicus Cows2016/01/014
Spectrophotometric determination of total proteins in blood plasma: a comparative study among dye-binding methods2005/05/014
Diets Rich in Polyunsaturated Fatty Acids With Different Omega-6/Omega-3 Ratio Decrease Liver Content of Saturated Fatty Acids Across Generations of Wistar Rats2016/01/014
Micropropagation of Endangered and Decorative Species Dianthus pinifolius Sibth. et Sm.2016/01/014
An Efficient Human Identification through MultiModal Biometric System2016/01/014
Certain Aspects of Univalent Function with Negative Coefficients Defined by Bessel Function2016/01/014
Cultivation and Biological Characterization of Chicken Primordial Germ Cells2016/01/014
Production of L(+) lactic acid using Lactobacillus casei from whey2010/02/014
Pretreatment strategies for delignification of sugarcane bagasse: a review2013/08/014
Photosynthetic capacity and water use efficiency in sugarcane genotypes subject to water deficit during early growth phase2013/10/014
The impact of food manufacturing practices on food borne diseases2008/08/014
Influence of the presence and type of fragrance on the sensory perception of cosmetic formulations2013/04/014
Physicochemical and Biological Investigation of Different Structures of Carbon Coatings Deposited onto Polyurethane2016/01/014
Helicobacter pylori Infection is a Significant Factor Risk for Hyperhomocysteinemia in the Patients with Coronary Artery Disease2016/01/014
Optimization Medium Composition for Vitamin K2 by Flavobacterium sp. using Response Surface Methodology and Addition of Arachis hypogaea2016/01/014
Genetic Variability of Brycon hilarii in a Repopulation Program2016/01/014
Recurrent Somatic Embryogenesis and Plantlet Regeneration in Psidium guajava L.2016/01/014
Antimicrobial activity of Syagrus coronata (Martius) Beccari2013/04/013
Effects of sub-lethal exposure of lead acetate on histopathology of gills, liver, kidney and muscle and its accumulation in these organs of Clarias gariepinus2013/04/013
Endophytes: exploitation as a tool in plant protection2014/10/013
Immobilized Biofilm in Thermophilic Biohydrogen Production using Synthetic versus Biological Materials2015/02/013
Ozone: an emerging technology for the seafood industry2009/12/013
Study of potential impacts of using sewage sludge in the amendment of desert reclaimed soil on wheat and jews mallow plants2010/08/013