Revista de Nutrição

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Journal Properties
  • Number of Articles
    1,151
  • Abbreviation
    Rev. Nutr.
  • e-ISSN
    1415-5273
  • Publisher
    FapUNIFESP (SciELO)
  • Indian UGC
  • DOAJ (latest)
Description
Revista de Nutrição (Nutrition Review) is a distinguished journal dedicated to the dissemination of cutting-edge research and critical analyses within the field of nutrition. This peer-reviewed publication delves into a comprehensive array of topics, spanning from basic nutritional science to applied clinical and public health nutrition interventions. It addresses the biochemical and physiological aspects of nutrient metabolism, explores the role of nutrition in preventing and managing chronic diseases, and emphasizes the importance of nutrition throughout the lifecycle, from infancy to aging. Indexed in prominent databases such as Scielo and Lilacs, Revista de Nutrição attracts a broad audience, including nutritionists, dietitians, physicians, and public health professionals. The journal plays a pivotal role in shaping evidence-based practices and influencing policy decisions related to food and nutrition security in Brazil and globally. By focusing on scientific rigor and relevance to real-world challenges, the journal maintains a high standard of scholarly contribution and impact. With its commitment to advancing the science of nutrition, Revista de Nutrição serves as an indispensable resource for researchers and practitioners seeking to improve dietary guidelines, develop effective nutritional interventions, and promote overall health and well-being. The journal encourages submissions that contribute to the understanding of nutrition in diverse populations and settings, fostering a collaborative environment for knowledge exchange. Consider submitting your research today.