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Journal Properties
Continued as
Culture, Agriculture, Food and Environment
Number of Articles
617
ISSN
1048-4876
e-ISSN
1556-486X
Main Publisher
American Anthropological Association
Publisher
Wiley
Indian UGC
Indian UGC Name
DOAJ (latest)
Description
Culture & Agriculture is a peer-reviewed journal dedicated to exploring the complex intersections of cultural practices, agricultural systems, and rural societies. This journal examines how culture shapes agricultural production, distribution, and consumption, and how agriculture in turn influences cultural values, social structures, and environmental practices.
Topics range from food security, agroecology, and sustainable farming to the socio-cultural dimensions of agricultural labor, land use, and rural development. The journal welcomes contributions from anthropology, sociology, geography, history, and related fields, offering diverse perspectives on the multifaceted relationships between culture and agriculture. Culture & Agriculture is indexed in Scopus and other relevant databases.
Culture & Agriculture offers vital insights into the human dimensions of food production and the sustainability challenges facing rural communities. Explore the archives to learn more, and consider submitting your own research to join the ongoing dialogue.