Nutrición Hospitalaria is a peer-reviewed journal dedicated to nutritional aspects of healthcare, with a particular emphasis on clinical nutrition. The journal publishes articles related to the study of nutrition in hospital settings, covering areas such as nutritional assessment, dietetics, and metabolic responses to illness. It is a key resource for healthcare professionals aiming to improve patient outcomes through tailored nutritional interventions.
Its main content includes original research, review articles, and clinical case studies addressing the role of nutrition in preventing and managing various medical conditions. Topics such as enteral and parenteral nutrition, obesity, malnutrition, and metabolic disorders are frequently featured. The journal is indexed in databases such as Scopus and Web of Science and targets nutritionists, dietitians, physicians, surgeons, and other healthcare personnel involved in patient care.
Explore the submission guidelines to share your innovative research findings and contribute to the advancement of clinical nutrition. By doing so, you help improve patient health and well-being. With its focus on the practical application of nutrition in a hospital environment, Nutrición Hospitalaria provides a valuable platform for researchers and clinicians alike.