Phytochemistry is an international journal dedicated to the publication of research on all aspects of plant chemistry, plant biochemistry, and molecular phytobiology. It encompasses the study of plant constituents, their biosynthesis, metabolism, and biological activities. With a focus on natural products research, the journal is a leading source of information for scientists seeking to isolate, identify, and characterize novel compounds from plants. Phytochemistry serves as a valuable resource for researchers in academia and industry interested in harnessing the power of plants for medicinal, agricultural, and industrial applications.
Indexed in major databases, Phytochemistry ensures wide visibility for its publications. Key areas of focus include the structure and function of plant enzymes, the analysis of plant secondary metabolites, and the discovery of new plant-derived drugs. Its target audience includes phytochemists, biochemists, and molecular biologists working in plant science and related fields.
Submit your research to Phytochemistry and contribute to advancing our understanding of the chemical diversity and biological potential of plants. By sharing your findings, you can help to unlock new opportunities for developing sustainable solutions to global challenges in health, agriculture, and industry.